Stop compromising workspace efficiency for inadequate surface strength. This heavy-duty stainless steel work table provides a dependable flat top and stable undershelf to support continuous prep, assembly, and staging tasks in commercial kitchens and service areas. Designed for consistent daily use, the unit combines Type 304 stainless construction with NSF compliance to meet foodservice sanitation requirements.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear the work table. Mix mild detergent with warm water and wipe the 16 gauge Type 304 stainless steel top, rounded edge, legs, and undershelf using a soft cloth. Rinse with clean water and dry thoroughly to prevent corrosion and bacterial growth. Clean vents, coils, and grease traps regularly to reduce fire risk and lower energy use. Inspect seals and fasteners; tighten or replace worn parts to avoid breakdowns and pass CSA or health inspections.#@@#Additional Info#@#Advance Tabco's MSLAG-245-X work table features a 60" x 24" 16 gauge Type 304 stainless steel top with a rounded edge and an 18 gauge adjustable undershelf.#@@#General Info#@#Description #@#
Stop compromising workspace efficiency for inadequate surface strength. This heavy-duty stainless steel work table provides a dependable flat top and stable undershelf to support continuous prep, assembly, and staging tasks in commercial kitchens and service areas. Designed for consistent daily use, the unit combines Type 304 stainless construction with NSF compliance to meet foodservice sanitation requirements.
#@@# Top Gauge.#@#
The 16-gauge 304 stainless top delivers a durable work surface that resists dents and corrosion under regular use. This thickness yields a solid feel for cutting, rolling, and heavy prep while maintaining a smooth, cleanable finish.
#@@# Undershelf Storage.#@#
An 18-gauge adjustable stainless undershelf offers organized storage for pans, racks, and supplies, keeping the primary surface clear for production. Adjustable height allows staff to customize clearance to fit containers and small equipment.
#@@# Stainless Legs.#@#
Stainless steel legs with adjustable bullet feet provide level stability on uneven floors and support the table’s load capacity. Field-adjustable feet allow quick compensation for tilts without compromising alignment.
#@@# Open Base Design.#@#
The open base with undershelf enables quick visual inventory and fast cleaning beneath the table, reducing downtime during service transitions. Clear access helps meet sanitation inspections and simplifies mop-through cleaning routines.
#@@# Edge Profile.#@#
A rounded rolled bullnose edge balances operator comfort and safety while minimizing wear on aprons and clothing. The edge profile also improves hygienic cleaning by eliminating sharp corners where debris can collect.
#@@# NSF Certification.#@#
NSF certification confirms the table meets established public health and safety standards for food contact surfaces. Facilities that follow regulatory requirements maintain compliance when they select certified stainless equipment.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco MSLAG-245-X work table weekly for surface damage and loose fasteners. Clean the 16 gauge Type 304 stainless steel top with a neutral pH detergent and warm water; rinse and dry to prevent water spots. Remove debris from the rounded bullnose edge and undershelf; sanitize per facility protocol. Tighten adjustable bullet feet quarterly to maintain level. Replace worn gaskets or damaged legs immediately to preserve NSF compliance.