Built for rigorous kitchen workflows, this 36-inch by 36-inch work table delivers dependable service and consistent surface integrity for high-volume preparations. Designed with a 16-gauge Type 304 stainless steel top and an 18-gauge galvanized undershelf, this unit handles weighty tasks while maintaining sanitary performance. Facility managers and foodservice operators will find the open design and NSF certification align with regulatory needs and daily operational demands.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear the surface. Use a mild detergent and a soft cloth to clean the 16 gauge 304 stainless steel top, rinsing with clean water. Scrub the 18 gauge galvanized undershelf and legs with a non-abrasive brush; remove grease with a commercial degreaser. Dry all surfaces to prevent corrosion. Inspect seals and fasteners; tighten as needed. Clean weekly for safety, energy efficiency, and compliance with CSA and health inspections.#@@#Additional Info#@#Advance Tabco MG-363 work table is 36" W x 36" D with a 16 gauge Type 304 stainless steel top and an 18 gauge galvanized undershelf. Galvanized legs with adjustable feet ensure level setup, NSF certified, rated at 88 pounds.#@@#General Info#@#Description #@#
Built for rigorous kitchen workflows, this 36-inch by 36-inch work table delivers dependable service and consistent surface integrity for high-volume preparations. Designed with a 16-gauge Type 304 stainless steel top and an 18-gauge galvanized undershelf, this unit handles weighty tasks while maintaining sanitary performance. Facility managers and foodservice operators will find the open design and NSF certification align with regulatory needs and daily operational demands.
#@@# Top Surface.#@#
The 16-gauge Type 304 stainless top provides a corrosion-resistant, food-safe work area that resists wear under constant use. Chefs obtain a flat, easy-to-clean plane that supports heavy prep tools and repetitive cutting without compromising hygiene.
#@@# Structural Stability.#@#
Galvanized legs and an adjustable plastic bullet foot system create a stable footprint on uneven floors and reduce vibration during intensive tasks. Operators can quickly adjust the feet to maintain level surfaces and protect tile or concrete flooring.
#@@# Undershelf Storage.#@#
An 18-gauge galvanized adjustable undershelf offers organized storage for pans, utensils, and bulk ingredients while keeping items off the floor. Staff can access stored goods rapidly, shortening prep cycles and improving workflow efficiency.
#@@# Edge Design.#@#
The rounded rolled bullnose edge reduces chipping and injury risk while facilitating wipe-downs and preventing material buildup at the perimeter. Team members experience smoother handling of trays and equipment along the table border.
#@@# Compliance Ready.#@#
NSF certification confirms that construction and materials meet public health standards for commercial kitchens and institutional facilities. Procurement teams can document compliance during inspections and audits.
#@@# Dimensional Fit.#@#
A 36-inch width paired with a 36-inch depth and a 35.5-inch overall height fits modular kitchen layouts and accommodates common sheet pans and equipment footprints.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco MG-363 work table weekly for damage and corrosion, focusing on the 16 gauge Type 304 stainless steel top and rounded bullnose edge. Clean with neutral pH detergent and warm water; rinse and dry to prevent spotting. Remove debris from the 18 gauge galvanized undershelf and wipe legs with a damp cloth. Tighten fasteners and adjust plastic bullet feet to level the 36" x 36" unit. Replace worn seals or damaged parts promptly to maintain NSF compliance.
