Stop compromising durability for cost. This heavy-duty work table delivers a rugged, NSF-certified workspace that withstands continuous use while keeping maintenance simple and predictable. Designed for large kitchens, commissaries, and institutional settings, it provides a stable platform and organized storage to support high-throughput food prep and staging operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear surfaces. Scrape debris, then wash with a mild detergent and warm water using a non-abrasive cloth. Rinse thoroughly and dry to prevent corrosion. Degrease ovens, vents, and hoods with commercial degreaser; clean filters and interior surfaces regularly to reduce fire risk. Vacuum condenser coils and wipe refrigeration gaskets to improve efficiency and save energy. Sanitize food-contact areas with an EPA-approved sanitizer and document cleaning schedules.#@@#Additional Info#@#Advance Tabco AG-363 work table is 36" W x 36" D with a 16 gauge Type 430 stainless steel top and an 18 gauge galvanized adjustable undershelf. Galvanized legs with adjustable feet ensure stability, and the rounded edge enhances safety.#@@#General Info#@#Description #@#
Stop compromising durability for cost. This heavy-duty work table delivers a rugged, NSF-certified workspace that withstands continuous use while keeping maintenance simple and predictable. Designed for large kitchens, commissaries, and institutional settings, it provides a stable platform and organized storage to support high-throughput food prep and staging operations.
#@@# Top-Quality Top#@#
The 16-gauge Type 430 stainless steel top resists corrosion and provides a flat, sanitary surface that endures repeated cleaning cycles. Users gain a consistent work plane suitable for chopping, plating, and equipment staging while minimizing surface wear over time.
#@@# Open Undershelf Storage#@#
An 18-gauge galvanized adjustable undershelf maximizes usable storage below the top and accommodates pans, small equipment, and supplies. Staff can stage materials within arm’s reach, enhancing workflow and reducing trips across the kitchen.
#@@# Robust Leg System#@#
Galvanized legs with adjustable plastic bullet feet ensure stability on uneven floors and allow easy leveling for safe operation. Teams maintain a secure, wobble-free workstation that complies with safety and sanitation practices without additional shimming.
#@@# Sanitation-Ready Edge#@#
The rounded rolled bullnose edge promotes easy cleaning and minimizes debris buildup along the perimeter, supporting faster sanitation routines. Housekeeping staff complete wipe-downs more efficiently while meeting NSF expectations.
#@@# Sized for Scale#@#
Measuring 36 inches by 36 inches with an overall height near 35.5 inches, the footprint balances generous workspace with floor plan flexibility in high-density kitchens. Managers can integrate multiple units to create continuous prep lines or modular stations aligned to production needs.
#@@# Certified Construction#@#
This table carries NSF certification and uses a 400 series stainless top matched to galvanized base components to control cost without sacrificing hygiene standards.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco AG-363 work table weekly for loose fasteners and tighten all bolts. Clean the 16 gauge Type 430 stainless steel top after each shift with pH-neutral detergent and warm water; rinse and dry to prevent spotting. Remove the 18 gauge galvanized undershelf monthly, wash with mild soap, and air-dry. Adjust galvanized legs with plastic bullet feet to level the table and check for corrosion at welds quarterly.
