Built for continuous kitchen use, this commercial work table combines heavy-duty construction with practical service features to support high-volume food operations. Designed to sit at standard work height and span 132 inches, it delivers a long, uninterrupted stainless surface for prep, assembly, and staging tasks. Restaurants, institutions, and catering operations will find consistent rigidity and NSF compliance that reduce downtime and simplify sanitation routines.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear the surface. Scrub the 16‑gauge Type 304 stainless top and 5" backsplash with a mild detergent and warm water. Rinse and dry to prevent water spots. Degrease oven hoods and vents with a high‑temperature cleaner; remove accumulated grease to reduce fire risk. Vacuum condenser coils and clean fins on refrigeration to save energy. Inspect seals, tighten fasteners, and schedule routine cleaning to avoid breakdowns and pass CSA and health inspections.#@@#Additional Info#@#Advance Tabco KMS-2411 work table measures 132" W x 24" D with a 16 gauge Type 304 stainless steel top, 5" backsplash, 18 gauge adjustable stainless undershelf, stainless steel legs with adjustable bullet feet, NSF certified, and weighs 301 pounds.#@@#General Info#@#Description #@#
Built for continuous kitchen use, this commercial work table combines heavy-duty construction with practical service features to support high-volume food operations. Designed to sit at standard work height and span 132 inches, it delivers a long, uninterrupted stainless surface for prep, assembly, and staging tasks. Restaurants, institutions, and catering operations will find consistent rigidity and NSF compliance that reduce downtime and simplify sanitation routines.
#@@# Top Surface#@#
The 16-gauge Type 304 stainless top resists corrosion while providing a smooth workspace that stands up to frequent cleaning and heat exposure. Users can rely on the 5-inch backsplash to protect walls from splashes and enable faster sanitation cycles.
#@@# Undershelf Design#@#
An 18-gauge stainless adjustable undershelf offers organized storage below the work surface and allows teams to position supplies at optimal heights for workflow. Staff gain quick access to pans, small equipment, and bulk ingredients without sacrificing legroom.
#@@# Edge Profile#@#
A rounded rolled bullnose edge improves operator safety and facilitates wipe-down cleaning, eliminating sharp corners that trap debris. Maintenance crews can complete daily cleaning with fewer passes, saving labor time.
#@@# Leg Construction#@#
Stainless steel legs provide stable support across the full 132-inch span and resist bending under load, keeping the work surface flat for precision tasks. Adjustable bullet feet permit leveling on uneven floors and maintain sanitary clearance beneath the base.
#@@# Capacity And Dimensions#@#
Measuring 132 inches by 24 inches and weighing approximately 301 pounds, the table supports heavy prep loads and large pots while occupying a narrow footprint for efficient aisle planning. Facilities can plan layouts knowing the unit meets common commercial sizing and weight considerations.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco KMS-2411 work table weekly for loose fasteners and leg wobble to maintain stability. Clean the 16 gauge 304 stainless top and 5" backsplash daily with mild detergent and warm water; rinse and dry to prevent spotting. Remove debris from the 18 gauge adjustable undershelf and adjust shelf height to avoid uneven loads. Lubricate adjustable bullet feet quarterly and verify NSF compliance during scheduled audits.