Built for rigorous, high-volume foodservice environments, this stainless steel work table combines durable construction with practical features that streamline prep, staging, and cleanup. The 16 gauge Type 304 top offers corrosion resistance and a sanitary surface, while the 5" backsplash minimizes splash and protects wall finishes. Engineers designed the open base with an adjustable undershelf to optimize storage without impeding legroom or workflow.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug any nearby equipment. Remove items from the table and wipe the 16 gauge 304 stainless steel top with a mild detergent and a soft cloth. Clean the 5" backsplash and rounded bullnose edge with non-abrasive cleaner. Wash the 18 gauge galvanized undershelf and galvanized legs; rinse and dry. Inspect adjustable plastic bullet feet and tighten if needed. Regular cleaning removes bacteria, cuts grease buildup, improves efficiency, and helps pass inspections.#@@#Additional Info#@#Advance Tabco KMG-303 stainless steel work table is 36" W x 30" D with a 16 gauge Type 304 top, 5" backsplash, rounded edge, galvanized legs, adjustable feet, open base, and 18 gauge undershelf. NSF certified, 77 pounds.#@@#General Info#@#Description #@#
Built for rigorous, high-volume foodservice environments, this stainless steel work table combines durable construction with practical features that streamline prep, staging, and cleanup. The 16 gauge Type 304 top offers corrosion resistance and a sanitary surface, while the 5" backsplash minimizes splash and protects wall finishes. Engineers designed the open base with an adjustable undershelf to optimize storage without impeding legroom or workflow.
#@@# Top Durability#@#
The 16 gauge 304 stainless steel top provides structural rigidity and corrosion resistance critical for continuous use in kitchens, cafeterias, hospitals, and bars. The rounded rolled bullnose edge reduces wear on pans and prevents sharp corners that impede cleaning and handling.
#@@# Splash Protection#@#
A 5" backsplash integrates directly into the top to contain spills and prevent liquids from reaching walls or adjacent equipment. The welded connection eliminates crevices, enabling easier sanitation and compliance with institutional cleaning protocols.
#@@# Undershelf Storage#@#
An 18 gauge galvanized adjustable undershelf supplies organized storage for pots, pans, and dry goods while maintaining open access for staff. Adjustable height positions allow operators to customize clearance to accommodate trays or bulk containers.
#@@# Stable Base Construction#@#
Galvanized steel legs and framing resist bending under heavy loads and provide a solid platform for prep tasks and equipment placement. Plastic bullet feet adjust to level the table on uneven floors and prevent movement during intensive service cycles.
#@@# NSF Certification#@#
This unit carries NSF certification, confirming the table meets public health standards for food-contact surfaces and material construction. Facilities managers can rely on documented compliance for inspections and procurement specifications.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco KMG-303 work table weekly. Clean the 16 gauge Type 304 stainless steel top with a neutral pH detergent and warm water; rinse and dry to prevent spotting. Remove debris from the 5" backsplash seam and sanitize per facility protocol. Tighten galvanized leg fasteners and verify adjustable plastic bullet feet contact the floor to maintain level; adjust undershelf supports as needed. Schedule quarterly NSF compliance inspections and replace worn gaskets or hardware promptly.
