Stop compromising workspace durability for budget constraints. This heavy-duty stainless steel work table delivers a commercial-grade surface, integrated backsplash, and structural support engineered for continuous use in demanding kitchens and service areas. Facilities that require hygienic, NSF-certified surfaces and dependable load capacity will find the construction and dimensions tailored to high-throughput environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and clear the work table. Remove debris and wipe the 16 gauge 304 stainless steel top and 5" backsplash with a mild detergent and warm water. Scrub undershelf and galvanized legs with a non-abrasive brush. Rinse with clean water and dry thoroughly to prevent corrosion. Clean condenser coils and vents on nearby equipment to save energy. Inspect seals and feet; tighten or replace worn parts. Repeat daily in high-use areas to prevent contamination, grease buildup, and equipment failure.#@@#Additional Info#@#Advance Tabco KMG-300 work table features a 30" x 30" 16 gauge Type 304 stainless steel top, 5" backsplash, rounded edge, galvanized base, adjustable undershelf, and plastic feet. NSF certified, it weighs 70 pounds, ideal for foodservice.#@@#General Info#@#Description #@#
Stop compromising workspace durability for budget constraints. This heavy-duty stainless steel work table delivers a commercial-grade surface, integrated backsplash, and structural support engineered for continuous use in demanding kitchens and service areas. Facilities that require hygienic, NSF-certified surfaces and dependable load capacity will find the construction and dimensions tailored to high-throughput environments.
#@@# Top Work Surface#@#
A 16-gauge Type 304 stainless steel top provides corrosion resistance and a smooth, sanitary work plane that resists pitting under frequent cleaning. Chefs and staff will appreciate the 30-inch by 30-inch footprint that balances prep area with footprint efficiency in crowded kitchens.
#@@# Integrated Backsplash#@#
A 5-inch high backsplash minimizes splashover and wall contamination during prep and cleanup operations. Maintenance crews will notice reduced washdown time and a lower risk of surface damage to adjacent finishes.
#@@# Reinforced Undershelf#@#
An 18-gauge galvanized adjustable undershelf offers organized storage beneath the top while supporting bulk containers and small equipment. Line managers can store staging pans and dry goods close to the work surface, reducing transit time and improving service flow.
#@@# Stable Leg System#@#
Galvanized steel legs with adjustable plastic bullet feet allow precise leveling on uneven floors and sustain heavy loads without shifting. Service teams can secure stable operation even on older floors, maintaining consistent work heights across the line.
#@@# Rounded Bullnose Edge#@#
A rolled bullnose edge improves operator comfort during extended prep tasks and provides a smooth transition that reduces snags on linens and packaging. Safety inspectors will note the reduced risk of cuts and tears compared with sharp-edge designs.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco KMG-300 work table weekly for surface damage and remove debris with a soft cloth and mild detergent to prevent corrosion. Rinse and dry the 16 gauge 304 stainless steel top thoroughly after cleaning. Sanitize per facility protocol using approved agents compatible with stainless steel. Tighten galvanized leg fasteners monthly and adjust plastic bullet feet to maintain level. Clean undershelf and backsplash to prevent buildup and verify NSF compliance periodically.
