Stop compromising durability for workspace efficiency. This enclosed base work table combines heavy-duty construction with organized storage, ensuring high-volume kitchens remain efficient and sanitary. Restaurant operators and institutional food service teams will find that the robust 14-gauge top, full cabinet base, and integrated backsplash optimize prep flow while simplifying sanitation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and clear the table. Remove shelves and wipe interior with a mild detergent solution, using a soft cloth. Scrub the 14 gauge 304 stainless top and 5" backsplash with non-abrasive cleaner; rinse and dry to prevent spots. Clean hinges, swing doors, and adjustable feet; clear debris from cabinet base and mid-shelf. Sanitize food-contact surfaces per CSA guidelines. Inspect seals and tighten hardware. Regular cleaning prevents contamination, fire risk, and costly repairs.#@@#Additional Info#@#Advance Tabco HK-SS-306M stainless steel work table measures 72" W x 30" D with a 14 gauge Type 304 top, 5" backsplash, enclosed cabinet base with mid-shelf and four swing doors, adjustable stainless legs, NSF certified, and 328 pounds ship weight.#@@#General Info#@#Description #@#
Stop compromising durability for workspace efficiency. This enclosed base work table combines heavy-duty construction with organized storage, ensuring high-volume kitchens remain efficient and sanitary. Restaurant operators and institutional food service teams will find that the robust 14-gauge top, full cabinet base, and integrated backsplash optimize prep flow while simplifying sanitation.
#@@# Top Strength#@#
A 14-gauge 304 stainless steel top provides substantial rigidity for repeated heavy use. Chefs benefit from a stable prep surface that resists denting and supports heavy equipment, meeting corrosion resistance expectations for stainless materials.
#@@# Integrated Backsplash#@#
A 5-inch backsplash minimizes splatter and protects wall finishes during high-traffic prep tasks. Maintenance crews appreciate the integral design, which creates a continuous cleanable junction that limits water intrusion behind the unit.
#@@# Enclosed Cabinet Base#@#
A fully enclosed stainless steel base with a mid-shelf and four swing doors offers secure storage for pans, small equipment, and dry goods. Kitchen managers can organize inventory under the work surface, reducing trips and maintaining a compact workstation.
#@@# Adjustable Support System#@#
Stainless steel legs feature adjustable hex feet to accommodate uneven floors and maintain level work planes. Line cooks will enjoy consistent cutting and staging conditions, minimizing accidental slips and enhancing speed.
#@@# NSF Certified Construction#@#
NSF certification confirms that the table meets public health and sanitation standards for commercial kitchens. Food service directors can document compliance during inspections and rely on the unit for routine sanitation protocols.
#@@# Durable Materials#@#
Type 304 stainless steel throughout the top and base provides chemical resistance and a long service life in demanding environments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco HK-SS-306M work table weekly for loose fasteners and damaged welds; tighten hardware and repair welds promptly to maintain structural integrity. Clean the 14 gauge 304 stainless steel top with a mild alkaline cleaner, rinse with potable water, and buff dry to prevent spotting. Lubricate hinges quarterly and verify swing doors operate smoothly. Level the unit using adjustable hex feet and check seals to sustain NSF compliance and safe food handling.