Built for demanding kitchens, this stainless steel work table combines robust construction with organized storage to streamline prep and service. The 72-inch width and 30-inch depth deliver expansive workspace, while the 14-gauge Type 304 top and cabinet base provide consistent corrosion resistance for continuous operation. Designed for culinary professionals, the unit meets NSF requirements and supports heavy daily use without sacrificing hygiene or stability.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and clear the surface. Remove debris and wash the 14 gauge 304 stainless top with a mild detergent and warm water using a soft cloth. Rinse and dry to prevent spots. Clean hinges, doors, and adjustable hex feet; inspect door seals and hardware. Degrease inside cabinet and mid-shelf; vacuum coils on adjacent refrigeration. Wipe backsplash and upturn. Regular cleaning prevents contamination, reduces fire risk, lowers energy use, and helps pass CSA inspections.#@@#Additional Info#@#Advance Tabco HF-SS-306M stainless steel work table is 72" W x 30" D with a 14 gauge Type 304 top and 1-1/2" rear upturn. It features four hinged doors, a mid-shelf, adjustable hex feet, NSF certification, and a 320-pound capacity.#@@#General Info#@#Description #@#
Built for demanding kitchens, this stainless steel work table combines robust construction with organized storage to streamline prep and service. The 72-inch width and 30-inch depth deliver expansive workspace, while the 14-gauge Type 304 top and cabinet base provide consistent corrosion resistance for continuous operation. Designed for culinary professionals, the unit meets NSF requirements and supports heavy daily use without sacrificing hygiene or stability.
#@@# Top Gauge#@#
The 14-gauge 304 stainless steel top resists denting and maintains its shape under heavy loads. Operators benefit from a sanitary, smooth surface that cleans quickly and withstands repeated contact with sharp tools and pans.
#@@# Workspace Capacity#@#
A 72-inch by 30-inch footprint expands the prep area for batch tasks and simultaneous stations. Teams can reduce cross-traffic and increase throughput by staging multiple tasks along the full width of the table.
#@@# Backsplash Upturn#@#
The 1-1/2 inch rear upturn contains spills and protects walls from splashes. Staff can maintain cleaner walls and reduce time spent on corrective cleaning between service periods.
#@@# Enclosed Base#@#
The cabinet base offers secure, out-of-sight storage that protects supplies from contamination. Managers can keep utensils, large pans, and small equipment organized while preserving floor-level cleanliness.
#@@# Hinged Doors#@#
Four swing doors provide full access to the mid-shelf and interior compartment for rapid stocking and retrieval. Kitchen staff can remove or replace items without obstructing adjacent workflow, improving task cadence.
#@@# Adjustable Legs#@#
Stainless steel legs include adjustable hex feet for precise leveling on uneven floors. Supervisors can ensure stable installation, maintain ergonomic heights, and prevent wobble that can damage plated food or equipment.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Advance Tabco HF-SS-306M by cleaning the 14 gauge 304 stainless steel top daily with a pH-neutral cleaner and soft cloth to prevent corrosion and surface blemishes. Sanitize interior cabinet surfaces after heavy use; remove debris and wash shelves with warm, soapy water. Inspect swing doors, hinges and adjustable hex feet weekly; tighten fasteners and level the unit. Clean the 1-1/2" backsplash and drain areas to prevent buildup and ensure NSF compliance.
