Stop sacrificing workspace durability for throughput. This commercial work table combines heavy-duty construction with a practical open design to support continuous prep, staging, and storage in busy kitchens and service lines. Professionals will appreciate the balance of a thick stainless top and adjustable galvanized undershelf that sustain daily use while simplifying maintenance and organization.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear the table. Use mild detergent in warm water and a soft cloth to clean the stainless steel top. Scrub the undershelf and legs with a non-abrasive brush and rinse. Remove grease from vents with degreaser; rinse thoroughly. Dry all surfaces to prevent corrosion and check feet for stability. Clean coils and vents regularly to reduce fire risk, lower energy use, prevent breakdowns, and meet CSA standards.#@@#Additional Info#@#Advance Tabco GLG-2410 work table measures 120" x 24" with a 14 gauge Type 304 stainless steel top, 18 gauge adjustable undershelf, and galvanized legs.#@@#General Info#@#Description #@#
Stop sacrificing workspace durability for throughput. This commercial work table combines heavy-duty construction with a practical open design to support continuous prep, staging, and storage in busy kitchens and service lines. Professionals will appreciate the balance of a thick stainless top and adjustable galvanized undershelf that sustain daily use while simplifying maintenance and organization.
#@@# Stainless Top#@#
A 14 gauge Type 304 stainless steel top delivers a hard-wearing, corrosion-resistant surface designed for constant contact with heat, moisture, and cleaning chemicals. Chefs and staff can work directly on the surface for prep tasks knowing the flat top resists warping and maintains sanitary conditions.
#@@# Rolled Edge#@#
A rounded, rolled bullnose edge improves operator comfort and safety during prolonged prep sessions by eliminating sharp corners. Line cooks will handle pans and trays without catching sleeves or cutting hands, reducing downtime from minor incidents.
#@@# Adjustable Undershelf#@#
An 18 gauge galvanized adjustable undershelf provides organized storage that adapts to changing inventory sizes and workflow needs. Managers can reposition shelf height to accommodate cartons, bins, or small equipment, maximizing under-table capacity while keeping items off the floor.
#@@# Galvanized Legs#@#
Galvanized steel legs yield a corrosion-tolerant support structure that resists degradation in humid or wet back-of-house environments. Facilities staff will rely on the stable frame and adjustable plastic bullet feet to level the table on uneven floors and maintain a steady work plane.
#@@# NSF Certified#@#
NSF certification confirms that materials and construction meet commercial sanitation and safety standards required in institutional and retail kitchens. Purchasing teams will simplify compliance checks and inspections with a table that meets third-party sanitation criteria.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Advance Tabco GLG-2410 by cleaning the 14 gauge Type 304 stainless steel top daily with non-abrasive detergent and warm water; rinse and dry to prevent spots. Inspect the rounded bullnose edge and welded seams weekly; repair minor dents to avoid corrosion. Sanitize surfaces with a food-safe sanitizer before service. Tighten galvanized leg fasteners monthly and level the table with adjustable plastic bullet feet. Check the 18 gauge galvanized undershelf for debris and clean biweekly.
