Stop compromising sanitation for speed. This multi-station hand sink delivers continuous, code-compliant handwashing capacity for busy kitchens, bars, hospitals, and campuses while maintaining robust construction for long duty cycles. Designed for frequent use and straightforward service, the unit streamlines hygiene workflows without sacrificing accessibility or durability.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and shut off sink water. Scrub bowls and backsplash with mild detergent and a soft cloth, rinsing well. Use non-abrasive cleaners on 14 gauge 304 stainless steel to avoid scratches. Sanitize drains and faucet sensors per guidelines. Wipe legs and flanged feet dry to prevent corrosion. Clean regularly to stop bacteria, reduce fire risk from grease, lower utility use, prevent breakdowns, and ensure CSA and health inspections pass.#@@#Additional Info#@#Advance Tabco FS-FM-120EFADA is a 120" W x 19.5" D x 42.5" H hand sink made of 14-gauge Type 304 stainless steel. It features six electronic faucets, three rear drains, 5" deep bowls, an 8-1/2" backsplash, and freestanding legs.#@@#General Info#@#Description #@#
Stop compromising sanitation for speed. This multi-station hand sink delivers continuous, code-compliant handwashing capacity for busy kitchens, bars, hospitals, and campuses while maintaining robust construction for long duty cycles. Designed for frequent use and straightforward service, the unit streamlines hygiene workflows without sacrificing accessibility or durability.
#@@# Stainless Construction#@#
Fabricated from 14 gauge Type 304 stainless steel, the unit resists corrosion and stands up to daily cleaning chemicals and high-traffic environments. Customers receive a corrosion-resistant surface that preserves finish integrity and reduces lifecycle maintenance costs.
#@@# Multi-Station Layout#@#
Equipped with six electronic faucets and six single faucet holes, the sink supports simultaneous handwashing for multiple staff members during peak periods. Operators minimize queuing and maintain consistent hand hygiene across large crews and service lines.
#@@# ADA Compliance#@#
Built to ADA requirements, the installation accommodates accessibility rules while preserving operational capacity. Facilities ensure compliance for staff and visitors without reducing sink throughput or functionality.
#@@# Integrated Drainage System#@#
The assembly includes three 3-1/2 inch rear basket drains sized to handle rapid throughflow and reduce splashback. Maintenance teams gain faster drainage and simplified trap access for routine cleaning and clog prevention.
#@@# Optimized Bowl Dimensions#@#
Each bowl measures approximately 16 inches front-to-back by 5 inches deep, with overall bowl widths in the 20 inches and up range, providing ergonomic hand clearance and splash control. Users perform proper handwashing motions without water spillage or awkward positioning.
#@@# Stable Freestanding Design#@#
The freestanding configuration mounts on stainless steel legs with flanged feet to anchor the sink on commercial floors and permit easy leveling.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect seals and mounting weekly to prevent leaks and misalignment. Clean bowls and backsplash daily with mild detergent and a soft cloth, then rinse with potable water to remove residues. Descale faucets monthly using a citric acid solution; flush lines for 30 seconds after treatment. Tighten leg brackets and flanged feet quarterly to maintain stability. Replace worn gaskets and check drains for obstructions during each service interval to ensure compliance and reliable operation.
