Stop compromising hygiene for capacity. This multi-station hand sink delivers controlled sanitation across large kitchens, schools, hospitals, and bars while maintaining a consistent flow and durable construction. Designed for continuous use, the unit pairs electronic faucets with a robust 14-gauge Type 304 stainless steel body to support high-traffic handwashing protocols.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug water supply and drain lines. Scrub bowls with mild detergent and a soft brush, focusing on backsplash and drain openings. Rinse thoroughly and dry stainless steel with a clean cloth to prevent spots. Remove and clean aerators and electronic faucet sensors per manufacturer instructions. Degrease surrounding floor and legs to reduce fire risk. Inspect seals and drains; replace worn parts. Clean coils and vents on nearby equipment to lower energy use and avoid breakdowns.#@@#Additional Info#@#Advance Tabco FS-FM-120EF is a 120" x 19.5" x 42.5" freestanding multiwash hand sink made of 14-gauge Type 304 stainless steel.#@@#General Info#@#Description #@#
Stop compromising hygiene for capacity. This multi-station hand sink delivers controlled sanitation across large kitchens, schools, hospitals, and bars while maintaining a consistent flow and durable construction. Designed for continuous use, the unit pairs electronic faucets with a robust 14-gauge Type 304 stainless steel body to support high-traffic handwashing protocols.
#@@# Multi-Station Faucet#@#
Electronic faucets populate six stations to reduce touchpoints and speed cycles during peak service. Each faucet activates on demand to limit cross-contamination and conserve water compared with manual valve operation.
#@@# Heavy-Duty Construction#@#
14-gauge Type 304 stainless steel throughout ensures corrosion resistance and structural integrity under frequent use. Fabrication resists dents and surface wear while providing NSF-compliant materials for regulated environments.
#@@# Spacious Bowl Capacity#@#
Each bowl measures 16 inches front-to-back by 8 inches deep, allowing thorough hand and forearm washing without splashing adjacent stations. A taller 8-1/2 inch backsplash protects walls and directs runoff into rear drains for cleaner surroundings.
#@@# Integrated Drain System#@#
The sink includes three 3-1/2 inch rear basket drains positioned to expedite wastewater removal and minimize pooling. Rear drain placement keeps drain hardware accessible for servicing without interrupting front access.
#@@# Freestanding Support#@#
Stainless steel legs with flanged feet provide a stable freestanding installation that accommodates uneven floors. Adjustable leg configuration simplifies leveling and maintains hygienic clearance beneath the sink for cleaning.
#@@# Compliance Ready Design#@#
Punched locations for six single faucet holes and splash mount faucet provision streamline installation of existing plumbing layouts. Certified to NSF standards, the unit aligns with regulatory expectations for institutional handwashing stations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect drain baskets and electronic faucets weekly; remove debris and flush with potable water to prevent clogs. Use a soft cloth and mild detergent to clean 14 gauge 304 stainless steel surfaces; rinse thoroughly and dry to avoid water spots. Verify leg flange fasteners and level at each shift change; tighten anchors and adjust feet to maintain stability. Sanitize bowls after heavy use with NSF-approved sanitizer per manufacturer concentration and contact time.
