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Advance Tabco FS-2-1824-24L 62.5" W 14 Gauge Stainless Steel Fabricated Sink

Advance Tabco

Was: $3,117.00
Now: $2,805.30
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SKU:
FS-2-1824-24L
Weight:
190.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
FS-2-1824-24L__1006
NSF Certified:
Yes
Base Construction:
Stainless Steel
Compartment Width (side-side):
18"
Drainboards:
With Left-Hand Drainboard
Overall Length:
62.5"
Sink Depth (rim-drain):
14"
Splash Height:
8-1/2"
Top Gauge:
14 Gauge
Top Stainless Series:
300 Series
email_price:
no
Tags:
Sink, (2) Two Compartment
Label Option type:
rectangles
Net Price:
2666.90
msrp_price:
no
Ship From:
75142
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Sink>>2 Compartment Sink
call_price:
no
map_price:
yes
Freight Class:
150
Packed By:
1 Each
add_to_cart:
no
MAP Price:
3117.00
Manufacturer:
Advance Tabco
login_price:
yes
List Price:
6927.00
Trigger BC Integration:
Y-6/2/2026_6:00PM
Taxonomy Weight:
190
Filter_Bowl Front to Back:
23 - 27 Inches
Filter_Bowl Left to Right:
16 - 18 Inches
Filter_Style:
1 Drainboard
Filter_Gauge:
14 Gauge
Filter_Stainless Steel Type:
Type 304
Primary Image:
Advance Tabco_FS-2-1824-24L.png
specsheet:
Advance Tabco_FS-2-1824-24L.pdf
warranty:
Advance Tabco_FS-2-1824-24L_1.pdf
Sale Price:
2805.30
Filter_Manufacturer:
Advance Tabco
Style:
1 Drainboard
Filter_NSF Listed:
Yes
Lead Time:
2 - 3 Weeks
Keyfeatures5:
Stainless steel legs with adjustable bracing
Keyfeatures4:
8" OC faucet holes with splash protection
Keyfeatures6:
NSF certified, 62
Keyfeatures:
Two-compartment 18" x 24" bowls for efficient prep
Keyfeatures3:
Left-hand 24" drainboard for workflow
Keyfeatures2:
14 Gauge Type 304 stainless steel
short_description:
Advance Tabco's FS-2-1824-24L stainless steel two-compartment sink features 14 gauge Type 304 construction, a 24" left-hand drainboard, and 18" x 24" x 14" bowls for durable, code-compliant dishwashing in high-volume kitchens.
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Real Weight:
190
Real Width:
29.5
Real Height:
43
Dimensions:
62.5 29.5 43
Real Depth:
62.5
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Built for back-of-house precision and heavy daily use, this two-compartment fabricated sink combines rigid 14 gauge Type 304 stainless steel with a full left-hand drainboard to streamline prep and cleanup operations. Designed to meet NSF standards, it ensures consistent wash performance with deep 14-inch bowls and an overall footprint that balances capacity with space-efficient design, supporting high-traffic kitchens in restaurants, schools, hospitals, and bars.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning. Remove debris and scrub bowls with a mild detergent and hot water; rinse thoroughly. Clean left-hand drainboard and tile edge splash to remove grease. Degrease vents and oven surfaces weekly to prevent fires. Wipe exterior with non-abrasive cleaner. Clean condenser coils and check seals to reduce energy use. Sanitize food-contact surfaces with EPA-approved sanitizer. Dry all components completely before use to prevent corrosion and contamination.#@@#Additional Info#@#Advance Tabco FS-2-1824-24L 62.5" stainless steel 2-compartment sink has 24" left drainboard, 18" x 24" x 14" bowls, 14-gauge Type 304, 8" OC faucet holes, 8.5" splash, adjustable legs, NSF certified, 190 pounds.#@@#General Info#@#Description #@# Built for back-of-house precision and heavy daily use, this two-compartment fabricated sink combines rigid 14 gauge Type 304 stainless steel with a full left-hand drainboard to streamline prep and cleanup operations. Designed to meet NSF standards, it ensures consistent wash performance with deep 14-inch bowls and an overall footprint that balances capacity with space-efficient design, supporting high-traffic kitchens in restaurants, schools, hospitals, and bars. #@@# Bowl Capacity#@# The 18-inch by 24-inch by 14-inch deep bowls provide ample cleaning volume for pots, pans, and trays, reducing rinse cycles and handling time. Operators will notice fewer interruptions during service because the deep compartments accept bulky items while maintaining effective water containment. #@@# Durable Construction#@# Fabricated from 14 gauge 300 series stainless steel, the unit resists corrosion and withstands daily wear typical in commercial operations. Managers achieve longer asset life and predictable maintenance schedules due to the material strength and heavy-gauge top. #@@# Integrated Drainboard#@# A 24-inch left-hand drainboard offers a dedicated staging area for drying and draining, keeping counters uncluttered and improving workflow. Kitchen staff can move wet items directly to the drainboard, decreasing cross-contamination risk and accelerating turnaround. #@@# Sanitation Features#@# An 8-inch on-center faucet hole pattern and an 8.5-inch tile edge splash simplify plumbing integration and limit splash during high-volume tasks. Supervisors will appreciate that the NSF certification confirms compliance with sanitation standards and supports food safety programs. #@@# Support System#@# Stainless steel legs with side cross-bracing and 1-inch adjustable bullet feet deliver stable support and straightforward leveling on uneven floors. Maintenance crews gain easier access for floor cleaning beneath the unit, reducing labor time for sanitation cycles. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect seals and welds weekly and remove debris from bowl corners with a non-abrasive brush to prevent contamination. Flush drains daily with hot water and a degreasing agent rated for stainless steel. Sanitize surfaces after each service using EPA-registered sanitizer following manufacturer dwell times. Tighten adjustable bullet feet and side cross-braces monthly to maintain level and structural integrity. Polish with a pH-neutral cleaner and dry with a microfiber cloth to prevent water spots.