Handle high-volume warewashing without compromise. This fabricated one-compartment sink features a deep 18 x 24 x 14 inches bowl alongside a broad 24-inch left drainboard, supporting continuous prep and cleaning cycles while meeting NSF requirements for commercial kitchens. Operators benefit from robust capacity and professional durability within a compact 44.5-inch footprint that seamlessly integrates into busy workflows.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug power and remove items from the sink area. Scrub the bowl and left drainboard with mild detergent and a soft cloth; rinse with warm water. Clean tile edges, rolled edges, and legs with non-abrasive cleaner. Remove scale from faucet holes and check seals. Wipe dry to prevent corrosion. Clean under crossrails and around bullet feet; tighten fasteners as needed. Sanitize food contact surfaces to reduce pathogens, lower fire risk, cut energy waste, and help pass inspections.#@@#Additional Info#@#Advance Tabco FS-1-1824-24L sink features a 1-compartment bowl (18" x 24" x 14" deep) with a 24" left drainboard. Made from 14-gauge Type 304 stainless steel, it includes a tile edge splash, 8" OC faucet holes, and adjustable legs.#@@#General Info#@#Description #@#
Handle high-volume warewashing without compromise. This fabricated one-compartment sink features a deep 18 x 24 x 14 inches bowl alongside a broad 24-inch left drainboard, supporting continuous prep and cleaning cycles while meeting NSF requirements for commercial kitchens. Operators benefit from robust capacity and professional durability within a compact 44.5-inch footprint that seamlessly integrates into busy workflows.
#@@# Bowl Depth#@#
Engineers designed the 14-inch bowl depth to accommodate large pots and pans while minimizing splashing. Staff can clear heavy items quickly and maintain sanitary wash sequences with fewer repetitions, enhancing efficiency.
#@@# Left Drainboard#@#
The 24-inch left drainboard provides ample staging for rinsing and air drying, enabling sequential processing without transfer delays. Crews can optimize station flow and prevent countertop congestion during peak service times.
#@@# 14 Gauge Construction#@#
Fabricated from 14-gauge Type 304 stainless steel, this sink offers structural strength and corrosion resistance under continuous use. Managers can rely on consistent performance and simplified maintenance in demanding kitchen environments.
#@@# Legs With Crossrails#@#
The stainless steel legs, featuring adjustable side cross-bracing, stabilize the sink on uneven floors and resist lateral movement during heavy operations. Technicians can level the unit precisely using the 1-inch adjustable bullet feet for secure installation.
#@@# Tile Edge Splash#@#
An 8.5-inch tile edge splash minimizes wall splatter and facilitates sanitation at the rear of the sink area. Cleaning protocols can focus on exposed surfaces while the splash protects adjacent wall finishes.
#@@# Faucet Mounting Holes#@#
Eight-inch on-center faucet holes accommodate a variety of commercial faucet configurations and accessories for flexible plumbing layouts. Plumbers can align hardware quickly, minimizing installation time.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect welds and joints weekly; tighten adjustable stainless steel bullet feet and side cross-bracing bolts to maintain level and integrity. Flush drainboard and bowl with hot water and mild detergent after each shift to prevent grease buildup; use a soft nylon brush on seams. Sanitize surfaces with an NSF-approved sanitizer per manufacturer instructions. Polish 14 Gauge Type 304 stainless steel with a nonabrasive cleaner, rubbing with the grain.
