Stop compromising on durability or workflow. This heavy-duty two-compartment fabricated sink offers robust construction and a practical layout to support high-traffic kitchens while ensuring sanitary standards and stability for continuous use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and clear the sink area. Remove food debris and rinse bowls with warm water. Mix a mild detergent in gallons of warm water or use liters equivalent; scrub seams and drainboard with a non-abrasive brush. Sanitize NSF-certified surfaces with approved sanitizer, following dilution instructions. Wipe splash and faucet holes dry to prevent corrosion. Clean condenser coils and vents on nearby equipment to save energy. Inspect seals and tighten legs; document each cleaning.#@@#Additional Info#@#Advance Tabco’s FS-2-1824-24R 2-compartment sink is 62.5" L x 29.5" D with 18" x 24" x 14" bowls. It features 14 gauge Type 304 stainless steel, a right-hand drainboard, 8" OC faucet holes, and adjustable legs.#@@#General Info#@#Description #@#
Stop compromising on durability or workflow. This heavy-duty two-compartment fabricated sink offers robust construction and a practical layout to support high-traffic kitchens while ensuring sanitary standards and stability for continuous use.
#@@# Stainless Construction#@#
This unit is crafted from 14 gauge Type 304 stainless steel for both the top and bowls, providing excellent resistance to corrosion and frequent cleaning. Installers and maintenance staff will appreciate the rugged surface that withstands daily commercial detergents and high-temperature wash cycles.
#@@# Spacious Bowl Capacity#@#
Each bowl measures 18 inches by 24 inches with a depth of 14 inches, allowing staff to soak and rinse large pots and pans without crowding. Kitchen teams will experience reduced handling time and improved sanitary processing for high-volume dish returns.
#@@# Integrated Drainboard#@#
A right-hand drainboard extends the work area for staging items during wash cycles and channels water back to the sink, keeping countertops dry. Operators gain a dedicated wet staging zone that streamlines handwashing and prep tasks adjacent to the sink.
#@@# Reinforced Support Frame#@#
Legs with side crossrails and 1-inch adjustable stainless bullet feet stabilize the unit on uneven floors and resist lateral movement during heavy use. Facilities managers will achieve consistent leveling and safe equipment placement without the need for added framing.
#@@# Sanitary Edge Details#@#
The sink features a rolled edge and tile edge splash with an 8-1/2 inch splash height to limit backsplash contamination and simplify wipe-down procedures. Foodservice supervisors will notice fewer splash events and faster clean cycles during service peaks.
#@@# Plumbing Ready Layout#@#
Fabrication includes 8-inch OC faucet holes and standard bowl rim configurations that accommodate common commercial faucets and accessories.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Advance Tabco FS-2-1824-24R by cleaning 14 gauge Type 304 stainless surfaces daily with a mild detergent and warm water to prevent corrosion. Rinse and towel-dry to avoid water spots. Inspect 8" OC faucet holes and tile edge splash weekly for seal integrity; replace seals when brittle. Tighten stainless steel legs and side cross-braces monthly and verify 1" bullet feet adjust for level. Flush drains after each shift to prevent buildup.
