Stop compromising durability for price. This heavy-duty work table provides a large, sanitary workspace engineered to withstand continuous commercial use while maintaining precise dimensions and certified safety compliance. Operations that require a long, stable surface will benefit from the combination of a 132-inch top, robust support, and adjustable features designed for real kitchens.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning. Scrape food debris, then wash surfaces using a mild detergent and warm water; rinse thoroughly. Sanitize food-contact areas with an EPA-approved sanitizer per label and contact time. Degrease ovens and vents with high-temp degreaser to prevent fires. Vacuum condenser coils and clean with coil brush to improve efficiency. Inspect seals and hinges; tighten or replace worn parts to avoid breakdowns and fail CSA or health inspections. Dry completely before use.#@@#Additional Info#@#Advance Tabco FMS-3611 work table is 132" W x 36" D with a 16 gauge Type 304 stainless steel top and 1-1/2" rear upturn. It features stainless steel legs, adjustable bullet feet, and an 18 gauge adjustable undershelf for NSF-certified performance.#@@#General Info#@#Description #@#
Stop compromising durability for price. This heavy-duty work table provides a large, sanitary workspace engineered to withstand continuous commercial use while maintaining precise dimensions and certified safety compliance. Operations that require a long, stable surface will benefit from the combination of a 132-inch top, robust support, and adjustable features designed for real kitchens.
#@@# Top Surface#@#
The 16-gauge Type 304 stainless steel top delivers a corrosion-resistant, easy-to-clean work surface that resists warping under daily thermal and mechanical stress. Chefs and prep staff gain a consistent flat plane across 132 inches for sheet pans, bulk processing, and assembly tasks.
#@@# Rear Upturn#@#
A 1-1/2 inch upturn at the rear contains spills and prevents liquids from dripping to walls or floors, simplifying sanitation and reducing cleanup time. Maintenance crews will appreciate the reduced cross-contamination risk during high-volume service.
#@@# Edge Profile#@#
A rounded rolled bullnose edge eliminates sharp corners and provides a comfortable contact surface for long prep shifts while reducing wear on gloves and utensils. Line cooks experience fewer snags and a safer touchpoint during rapid workflows.
#@@# Undershelf System#@#
An adjustable stainless steel undershelf uses 18-gauge construction to support stocked pans, small equipment, and storage tubs while keeping the floor clear for cleaning. Managers can customize shelf height to match inventory and workflow, improving organization and throughput.
#@@# Base Structure#@#
Stainless steel legs paired with galvanized reinforcement provide rigid support for the full 132 by 36-inch footprint and accommodate heavy loads without excessive deflection. Supervisors gain confidence that large-scale prep, staging, and assembly will remain stable during peak service.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Advance Tabco FMS-3611 work table by wiping the 16 gauge 304 stainless steel top daily with a neutral pH cleaner and soft cloth to prevent corrosion and staining. Inspect the 1-1/2" backsplash seam weekly and tighten fasteners as needed. Remove debris from the adjustable undershelf and sanitize with a food-safe sanitizer after use. Lubricate bullet feet threads quarterly and verify table remains level to prevent undue stress on legs and welds.
