Built for continuous commercial use, this 132" x 36" work table ensures durability and performance in high-volume kitchens and institutional food-service settings. The 14 gauge Type 304 stainless steel top with a 1-1/2" rear up-turn resists corrosion, simplifies cleaning, and supports HACCP workflows. Facilities managers and culinary teams benefit from a reliable prep surface designed for heavy loads and frequent use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment. Clear surface debris and scrape grease from the 14 gauge 304 stainless steel top and 1-1/2" backsplash. Apply mild detergent solution, scrub with non-abrasive pad, rinse with warm water, and dry with a clean cloth. Clean galvanized undershelf and legs with neutral cleaner; avoid harsh acids. Inspect rounded bullnose edge and adjustable plastic feet for damage. Sanitize food-contact areas and let surfaces air dry before reuse.#@@#Additional Info#@#Advance Tabco FLG-3611 work table is 132" W x 36" D, with a 14 gauge Type 304 stainless steel top, 1-1/2" rear upturn, adjustable galvanized undershelf, legs, plastic feet, NSF certified, weighing 358 lbs.#@@#General Info#@#Description #@#
Built for continuous commercial use, this 132" x 36" work table ensures durability and performance in high-volume kitchens and institutional food-service settings. The 14 gauge Type 304 stainless steel top with a 1-1/2" rear up-turn resists corrosion, simplifies cleaning, and supports HACCP workflows. Facilities managers and culinary teams benefit from a reliable prep surface designed for heavy loads and frequent use.
#@@# Stainless Steel Top#@#
The Type 304, 14 gauge top offers a smooth, durable surface that resists abrasion and chemical cleaners. Prep cycles stay efficient with its corrosion-resistant composition and bullnose edge.
#@@# Rear Up-Turn#@#
A 1-1/2" backsplash up-turn prevents liquids and debris from reaching wall junctions, reducing contamination and cleanup time. This feature enhances compliance with sanitation standards.
#@@# Galvanized Undershelf#@#
The adjustable 18 gauge galvanized undershelf provides structured storage for pans, dry goods, and utensils while maintaining airflow to reduce moisture. Shelf height adjusts to fit inventory and workflow needs.
#@@# Galvanized Legs#@#
Galvanized steel legs ensure stability and resist humidity-related degradation. Adjustable plastic bullet feet level the table on uneven floors, maintaining a stable work surface.
#@@# Rounded Bullnose Edge#@#
The rounded bullnose edge improves operator comfort during long prep tasks and eliminates sharp corners that trap debris. Ergonomic design reduces staff fatigue during busy periods.
#@@# NSF Certification#@#
NSF certification confirms the table meets health and safety standards for food-contact surfaces, supporting procurement for hospitals, universities, and schools. Documentation simplifies inspections and vendor approval.
Specifications include a 132" width, 36" depth, and 37" height, with a weight of 358 pounds.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco FLG-3611 work table weekly for loose fasteners and secure galvanized legs. Clean the 14 gauge Type 304 stainless steel top daily using a neutral pH detergent and warm water; rinse and dry to prevent spotting. Remove debris from the 1-1/2" backsplash and undershelf; wash undershelf with mild soap and dry before reassembly. Lubricate adjustable plastic bullet feet quarterly and verify level; tighten brackets after load changes to maintain NSF compliance.
