Stop compromising workspace durability for size. This heavy-duty work table features a continuous stainless steel top spanning a full 144 inches of linear workspace, supporting high throughput in busy kitchens, hospitals, and institutional food service settings. Expect consistent flatness, sanitary performance, and stable support for prep, staging, and plating tasks.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear the work surface. Scrub the 304 stainless top with a mild detergent and warm water using a soft cloth; rinse and dry to prevent corrosion. Degrease oven hoods and vents with an approved solvent; remove residue to lower fire risk. Vacuum condenser coils and clean fins to improve efficiency and cut energy use. Sanitize food-contact areas with an EPA-registered sanitizer to reduce bacteria and protect customers. Inspect seals and fasteners; tighten or replace as needed.#@@#Additional Info#@#Advance Tabco FMG-3612 work table is 144" wide by 36" deep with a 16 gauge Type 304 stainless steel top and 1-1/2" rear upturn.#@@#General Info#@#Description #@#
Stop compromising workspace durability for size. This heavy-duty work table features a continuous stainless steel top spanning a full 144 inches of linear workspace, supporting high throughput in busy kitchens, hospitals, and institutional food service settings. Expect consistent flatness, sanitary performance, and stable support for prep, staging, and plating tasks.
#@@# Top Durability#@#
This table mounts a Type 304 stainless steel top made from 16 gauge material, featuring a 1-1/2 inch rear upturn that protects walls and prevents spillover. Staff will appreciate the rounded bullnose edge, which is comfortable for repeated tasks, while the 300 series construction resists corrosion in high-humidity environments.
#@@# Full Span Workspace#@#
Operators benefit from a continuous 144 inches by 36 inches working area that accommodates multiple stations and equipment racks without seams that disrupt workflow. Managers can stage large sheet pans, mixers, and prep trays side by side for efficient production runs.
#@@# Galvanized Support Base#@#
Designers specify a galvanized open base with an 18 gauge adjustable undershelf that balances load capacity and serviceability. Supervisors gain quick access for cleaning and storage, and the base withstands routine wear in back-of-house zones.
#@@# Adjustable Stability#@#
Technicians install adjustable plastic bullet feet on each leg to level the table on uneven floors, ensuring a steady work surface under concentrated loads. Chefs can maintain precise knife work and plating consistency because the top remains flat and secure.
#@@# Sanitation Compliance#@#
Fabrication meets NSF requirements for commercial food contact surfaces and includes a rear backsplash to minimize cross-contamination risk along walls. Safety officers can document compliance with inspection standards and streamline daily sanitation protocols.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco FMG-3612 work table weekly for loose fasteners and leg alignment; tighten bolts and adjust plastic bullet feet to maintain level. Clean the 16 gauge Type 304 stainless top with a neutral pH detergent and soft cloth; rinse with potable water and dry to prevent spots. Sanitize surfaces after heavy use with an approved food-contact sanitizer per CSA guidelines. Degrease the galvanized undershelf and inspect for corrosion; replace damaged components promptly.