Stop sacrificing functionality for maintenance. This commercial sink combines full-size work capacity with serviceable construction to support continuous use in high-traffic kitchens. Designed for operators who require reliable wash stations, it pairs generous bowl dimensions with dual drainboards and NSF certification to meet institutional sanitation standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and remove all dishes. Scrub sink basin and drainboards with a mild detergent and a soft pad, rinse with warm water, and dry with a clean cloth. Clean faucet holes and underside of drains to remove grease and food debris. Degrease vents and wipe legs and crossrails to prevent corrosion. Check seals and tighten fasteners. Perform weekly coil and drain inspections to reduce fire risk, extend equipment life, and meet CSA and health inspection standards.#@@#Additional Info#@#Advance Tabco FC-1-1818-24RL sink features a 1-compartment 18" x 18" x 14" bowl, 24" drainboards, 16 gauge Type 304 steel, 8" OC faucet holes, 8-1/2" splash, stainless legs, adjustable feet, 66" length, NSF certified, 85 pounds.#@@#General Info#@#Description #@#
Stop sacrificing functionality for maintenance. This commercial sink combines full-size work capacity with serviceable construction to support continuous use in high-traffic kitchens. Designed for operators who require reliable wash stations, it pairs generous bowl dimensions with dual drainboards and NSF certification to meet institutional sanitation standards.
#@@# One Compartment#@#
Bowl measures 18 inches by 18 inches by 14 inches deep to accommodate large pots and pans while minimizing splash. Operators benefit from ample depth that reduces repeated cycles and speeds workflow during peak service.
#@@# Dual Drainboards#@#
Includes left and right-hand drainboards spanning the overall 66-inch width, providing simultaneous staging and drying areas. Staff gain organized layout options that reduce cross-traffic and improve turnaround for plated items.
#@@# 16 Gauge Construction#@#
Constructed from 16-gauge Type 304 stainless steel for consistent corrosion resistance and durability in daily washroom conditions. Maintenance crews report easier surface care and less degradation compared with lower-grade materials.
#@@# Tile Edge Splash#@#
Features an 8-1/2 inch tile edge splash that contains splatter and protects adjacent walls from moisture. Facility teams preserve wall finishes and reduce cleaning scope around the sink station.
#@@# Serviceable Base#@#
Mounts on stainless steel legs with adjustable side cross-bracing and 1-inch adjustable stainless steel bullet feet to accommodate uneven floors. Installers achieve a level workstation and maintain stable operation under heavy loading.
#@@# Faucet Compatibility#@#
Top includes 8-inch on-center faucet holes to accept standard commercial faucet fittings without modification. Plumbers shorten installation time and avoid custom adaptors when connecting pre-rinse or pot filler fittings.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Advance Tabco FC-1-1818-24RL by cleaning the 16 gauge Type 304 stainless steel daily with a pH-neutral detergent and a soft cloth to prevent corrosion. Rinse and dry surfaces to avoid water spots. Flush drainboards and bowl with hot water and a mild sanitizer after each shift. Inspect 8" OC faucet holes, welds, and tile edge splash weekly for cracks; tighten adjustable stainless steel bullet feet monthly to level the 66" unit. Verify NSF compliance periodically.