Stop sacrificing durability for cost. This 52-inch stainless steel fabricated sink delivers robust construction and a practical layout for high-traffic kitchens, combining a full-size compartment with dual drainboards to support prep, washing, and staging without compromise. Facility managers will appreciate a compact footprint paired with commercial-grade materials that withstand daily use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby appliances and clear the sink area. Remove debris from drainboards and scrub the bowl with mild detergent and a soft cloth. Rinse and sanitize food-contact surfaces with an EPA-approved sanitizer. Clean 16 gauge stainless steel with a non-abrasive cleaner, wipe along the grain, and dry to prevent spots. Inspect and tighten stainless steel legs and crossrails. Clean faucet holes and check seals. Maintain schedules to prevent contamination, fires, higher bills, and equipment failure.#@@#Additional Info#@#Advance Tabco FC-1-1620-18RL-X is a 52" W, 16 gauge Type 304 stainless steel sink with one compartment, left/right drainboards, 8" OC faucet holes, 8-1/2" splash, rolled edge, stainless legs, and adjustable feet; NSF certified, 80 pounds.#@@#General Info#@#Description #@#
Stop sacrificing durability for cost. This 52-inch stainless steel fabricated sink delivers robust construction and a practical layout for high-traffic kitchens, combining a full-size compartment with dual drainboards to support prep, washing, and staging without compromise. Facility managers will appreciate a compact footprint paired with commercial-grade materials that withstand daily use.
#@@# 16 Gauge Construction#@#
The underlay uses 16-gauge Type 304 stainless steel to provide consistent corrosion resistance and mechanical strength in harsh kitchen environments. Engineers designed the top and bowl thickness to balance rigidity and serviceability while meeting sanitation expectations.
#@@# One Compartment#@#
The single large compartment measures within the 15 to 17-inch left-to-right and 18 to 21-inch front-to-back range, enabling large pots and trays to fit without difficulty. Staff will reduce handling time and avoid cross-contamination by performing bulk wash tasks in one accessible basin.
#@@# Left Right Drainboards#@#
Integrated left and right drainboards offer continuous staging space for rinsed items and prep tasks, keeping countertops clear and organized. Layout flexibility supports simultaneous workflows on both sides, increasing throughput during peak periods.
#@@# Tile Edge Splash#@#
An 8-1/2 inch tile edge splash provides splash control and a sanitary junction to the wall, simplifying cleaning protocols and reducing moisture migration behind the unit. Maintenance crews will experience fewer stoppages for mold remediation and faster surface disinfection.
#@@# Faucet Configuration#@#
Eight-inch on-center faucet holes accommodate standard bridge or deck-mount faucet assemblies, allowing crews to install task-appropriate mixers and spray valves. Service teams gain compatibility with common plumbing layouts, cutting retrofit time and plumbing labor.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Advance Tabco FC-1-1620-18RL-X stainless steel sink by scheduling weekly coil and surface checks and monthly deep cleaning. Use a non-abrasive detergent and warm water to remove food residue; rinse and dry to prevent spotting. Inspect 8" OC faucet holes, drainboards, welds and tile edge splash for corrosion; tighten stainless steel legs and side crossrails quarterly. Replace seals if leaks appear and confirm NSF compliance during audits.
