The Advance Tabco FAG-366 commercial work table offers a durable stainless steel surface and versatile storage for busy kitchens, hospitals, and foodservice environments. Built for daily use, this 72" x 36" table features a 16-gauge Type 430 stainless steel top with a 1-1/2" rear upturn to protect walls and contain spills. A galvanized adjustable undershelf and legs provide stable, corrosion-resistant support, and it is certified to meet food-prep standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the table and clear the workspace. Wipe the stainless steel top and upturn with mild detergent and soft cloth, rinsing thoroughly. Clean the edge and undershelf with non-abrasive cleaners. Brush debris from legs and feet, then wipe dry. Inspect seals and fasteners; tighten or replace as needed. Dry all surfaces completely before reconnecting and returning to service.#@@#Additional Info#@#Advance Tabco FAG-366 work table, 72" x 36", has a 16 gauge Type 430 stainless steel top, 1-1/2" rear up-turn, bullnose edge, galvanized undershelf, legs with plastic feet; NSF-certified for commercial kitchens.#@@#General Info#@#Description #@#
The Advance Tabco FAG-366 commercial work table offers a durable stainless steel surface and versatile storage for busy kitchens, hospitals, and foodservice environments. Built for daily use, this 72" x 36" table features a 16-gauge Type 430 stainless steel top with a 1-1/2" rear upturn to protect walls and contain spills. A galvanized adjustable undershelf and legs provide stable, corrosion-resistant support, and it is certified to meet food-prep standards.
#@@# Stainless Steel Top#@#
The 16-gauge Type 430 top delivers a durable, sanitary surface that resists corrosion. The rolled bullnose edge creates a smooth perimeter, preventing snags and enabling easy cleaning.
#@@# Rear Upturn#@#
A 1-1/2" rear backsplash minimizes liquid migration and protects walls. This design helps maintain sanitation and reduces cleaning time by containing spills.
#@@# Galvanized Undershelf#@#
The adjustable undershelf, made of 18-gauge galvanized steel, supports pans, equipment, or storage while resisting rust. Staff can organize supplies efficiently, improving workflow and reducing retrieval time.
#@@# Galvanized Legs#@#
Galvanized legs with adjustable plastic bullet feet ensure stability on uneven floors and resist wear. This design provides a safe, wobble-free surface for heavy prep tasks.
#@@# Open Base Design#@#
The open base with undershelf allows easy floor cleaning and equipment placement, reducing debris buildup. This design supports sanitation and health compliance.
#@@# Certified for Food-Prep Use#@#
This table meets rigorous standards for material safety and cleanability, making it a reliable choice for foodservice operations. Managers value this assurance when selecting equipment for safe and efficient use.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To maintain the Advance Tabco FAG-366 work table, clean the 16 gauge Type 430 stainless steel top daily with mild detergent and warm water. Rinse, dry, and avoid abrasive cleaners to protect the bullnose edge. Wipe debris from the 18 gauge galvanized undershelf with a damp cloth. Inspect legs and plastic bullet feet weekly, tightening as needed. Sanitize the 1-1/2" rear up-turn per local codes. Apply stainless polish periodically and address rust promptly.
