Stop compromising workspace integrity for cost savings. This heavy-duty work table features a continuous, NSF-certified stainless surface and a robust galvanized base designed for sustained commercial use in restaurants, hospitals, schools, and campus kitchens. Built for high-throughput environments, this unit supports large-scale prep workflows while maintaining sanitary standards and structural reliability.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment. Remove debris and wash the table with mild detergent and warm water using a soft cloth. Rinse and dry to prevent corrosion on the stainless surface. Clean the backsplash and edges with a non-abrasive cleaner. Wipe legs and undershelf; remove grease from feet and adjust as needed. Sanitize food contact surfaces, let air dry, then reconnect power. Regular cleaning prevents bacteria, fires, inefficiency, and equipment failure.#@@#Additional Info#@#Advance Tabco FAG-2411 work table measures 132" x 24" with a 16 gauge Type 430 stainless steel top, 1-1/2" rear upturn, galvanized adjustable undershelf and legs, rounded bullnose edge, NSF certified, 293 pounds.#@@#General Info#@#Description #@#
Stop compromising workspace integrity for cost savings. This heavy-duty work table features a continuous, NSF-certified stainless surface and a robust galvanized base designed for sustained commercial use in restaurants, hospitals, schools, and campus kitchens. Built for high-throughput environments, this unit supports large-scale prep workflows while maintaining sanitary standards and structural reliability.
#@@# Top Stainless Surface#@#
The 16 gauge Type 430 stainless steel top provides a corrosion-resistant, smooth workplane optimized for food preparation and plating accuracy. The 1-1/2" high rear up-turn prevents spills and facilitates washdown, reducing cross-contamination risk during peak service.
#@@# Continuous Width Design#@#
A 132" wide configuration eliminates seams across large prep runs, enabling uninterrupted staging for bulk production and tray line assembly. The extended span supports full sheet pans and multiple stations, improving throughput and layout flexibility.
#@@# Rolled Bullnose Edge#@#
The rounded, rolled bullnose edge protects staff and reduces edge damage while channeling debris away from the primary work surface. This profile simplifies cleaning protocols and prolongs top integrity under heavy daily use.
#@@# Galvanized Base Construction#@#
Galvanized legs and open base construction resist moisture and provide a stable framework for high-volume operations. Adjustable plastic bullet feet accommodate uneven floors, allowing precise leveling to maintain ergonomic alignment and operator safety.
#@@# Adjustable Undershelf Capacity#@#
An 18 gauge galvanized adjustable undershelf offers customizable storage for pans, dry goods, or small equipment, consolidating inventory within the workstation footprint. The shelf adjusts to accommodate varying load heights while keeping essential items accessible during service.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect welds and undershelf fasteners weekly; tighten loose bolts with a torque wrench to maintain structural integrity. Clean the 16 gauge Type 430 stainless steel top using a non-abrasive detergent and warm water, then dry with a soft cloth to prevent spotting. Remove and wash the galvanized adjustable undershelf; air-dry before reassembly. Verify plastic bullet feet adjust evenly to level the 132" x 24" table and check the 1-1/2" backsplash for secure attachment.
