Stop compromising workspace efficiency for durability. This heavy-duty stainless steel work table provides a commercial-grade platform engineered for continuous use in busy kitchens and service areas, offering a firm, sanitary surface and integrated storage to streamline prep workflows. Designed for institutional and high-volume food service operations, this table supports rigorous daily cycles while maintaining cleanability and compliance with regulatory standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear the work surface. Use a mild detergent and warm water to scrub the 14 gauge stainless top and 5" backsplash; rinse with clean water and dry with a soft cloth. Remove debris from legs and adjustable hex feet; tighten fasteners as needed. Clean cabinet interior and mid-shelf with soapy water, rinse, and dry. Sanitize food contact areas with an approved sanitizer per CSA or local rules. Clean coils and vents regularly to prevent grease buildup and fires.#@@#Additional Info#@#Advance Tabco EK-SS-365M work table is 60" W x 36" D with a 14 gauge Type 304 stainless steel top and 5" backsplash. It has an open-front cabinet base, mid-shelf, adjustable stainless steel legs, is NSF certified, and weighs 262 pounds.#@@#General Info#@#Description #@#
Stop compromising workspace efficiency for durability. This heavy-duty stainless steel work table provides a commercial-grade platform engineered for continuous use in busy kitchens and service areas, offering a firm, sanitary surface and integrated storage to streamline prep workflows. Designed for institutional and high-volume food service operations, this table supports rigorous daily cycles while maintaining cleanability and compliance with regulatory standards.
#@@# 14 Gauge Top#@#
The top features 14 gauge Type 304 stainless steel, providing a corrosion-resistant, impact-tolerant surface that withstands repeated cutting, heavy pots, and constant cleaning. Users will experience long service life and minimal surface degradation under normal commercial use.
#@@# 60 Inch Width#@#
A 60" wide footprint yields an expansive work area for multi-station prep, assembly lines, or tray staging, reducing cross-traffic and improving task flow. Operators gain the capacity to stage multiple items simultaneously, increasing throughput during peak service.
#@@# 36 Inch Depth#@#
The 36" depth creates a deep work plane that accommodates full-size sheet pans, large cutting boards, and multiple containers without crowding the operator. Staff benefit from ergonomic spacing that minimizes reaching and motion during repetitive tasks.
#@@# 5 Inch Backsplash#@#
A 5" backsplash mounts along the rear edge to prevent spills from contacting walls or equipment and to simplify sanitation routines. Cleaning crews will remove residue faster, and facilities will reduce wall damage and staining over time.
#@@# Open Front Cabinet#@#
An open front cabinet base with a mid-shelf provides secure, accessible storage for bins, small appliances, and supply stacks while keeping heavier items off the floor. Supervisors will notice improved organization that speeds service and aids inventory control.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco EK-SS-365M work table weekly for damage and tighten adjustable hex feet to keep it level; this prevents uneven wear and reduces stress on welds. Clean the 14 gauge Type 304 stainless steel top after each shift with a neutral pH detergent and warm water; rinse and dry with a microfiber cloth to avoid spots. Sanitize per local regulations with an approved sanitizer, allowing proper contact time. Clean concealed areas monthly to prevent buildup.
