Stop trading durability for convenience. This industrial work table delivers a heavy-duty prep surface and accessible storage in one robust package, engineered to support continuous kitchen operations in high-demand settings. Foodservice teams will rely on its solid construction and open front layout to streamline workflow and sustain heavy loads.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear the surface. Mix warm water with mild detergent and use a soft cloth to scrub the 14 gauge Type 304 stainless steel top and flat edges. Rinse with clean water and dry immediately to prevent water spots. Clean legs and adjustable hex feet; tighten feet after drying. Degrease oven hoods and vents regularly to prevent fires. Schedule coil and gasket checks to save energy and avoid breakdowns. Follow CSA and NSF maintenance guidelines.#@@#Additional Info#@#Advance Tabco EB-SS-366 72" x 36" stainless steel work table has a 14 gauge flat top, open front cabinet base, NSF certified construction, adjustable legs, and weighs 297 pounds for commercial kitchen use.#@@#General Info#@#Description #@#
Stop trading durability for convenience. This industrial work table delivers a heavy-duty prep surface and accessible storage in one robust package, engineered to support continuous kitchen operations in high-demand settings. Foodservice teams will rely on its solid construction and open front layout to streamline workflow and sustain heavy loads.
#@@# Top Strength#@#
This table uses 14 gauge Type 304 stainless steel for the work surface, providing consistent rigidity and resistance to corrosion under constant use. Managers will notice reduced maintenance needs thanks to the durable metal and flat top design that simplifies sanitation.
#@@# Open Front Access#@#
The open front cabinet base offers unobstructed access to stored items, enabling staff to retrieve pans and tools quickly during peak service periods. Operations benefit from faster restocking cycles and improved line speed without compromising organization.
#@@# Full Stainless Base#@#
Fabricators construct the base entirely from stainless steel, producing a unified, nonporous structure that resists rust and supports heavy commercial use. Kitchen teams can expect long service life and fewer component replacements.
#@@# Adjustable Support#@#
Legs include adjustable hex feet that permit precise leveling on uneven floors, maintaining table stability and safe handling of stacked equipment. Maintenance crews will achieve proper alignment without additional shims or frequent readjustment.
#@@# NSF Certification#@#
This unit meets NSF criteria for commercial foodservice equipment, confirming that materials and construction conform to regulatory sanitation standards. Procurement officers gain assurance that the table will integrate into certified kitchen layouts.
#@@# Generous Dimensions#@#
Measuring 72 inches wide by 36 inches deep with a height of 35.5 inches, the table provides an expansive work plane suitable for multiple stations or large-scale prep tasks.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the work table weekly for surface damage and weld integrity; address chips or cracks promptly to prevent corrosion. Clean the 14 gauge Type 304 stainless steel top with a neutral pH cleaner and soft cloth; rinse with potable water and dry to prevent spotting. Tighten adjustable hex feet monthly and confirm level to maintain ergonomic workflow. Sanitize contact surfaces after heavy use with EPA-registered sanitizer following label directions.
