Stop sacrificing flow for sanitation. This heavy-duty straight soiled dishtable combines robust construction with workflow-focused features to maintain steady dishroom throughput and simplify compliance. Foodservice teams benefit from a reliable work surface designed for continuous use alongside high-volume dish machines.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and remove loose debris. Scrub sink and backsplash with a mild detergent and a soft-bristled brush; rinse with potable water. Clean stainless legs and crossrails using non-abrasive cleaner, wipe dry to prevent water spots. Degrease prerinse basket and slide bar; inspect K-461/K-461A adapter fit. Clean drains and verify NSFCertified connections. Regular cleaning reduces bacteria, fire risk, energy use, and equipment failure.#@@#Additional Info#@#Advance Tabco DTS-S30-144L straight soiled dishtable measures 143" W x 30" D x 44" H.#@@#General Info#@#Description #@#
Stop sacrificing flow for sanitation. This heavy-duty straight soiled dishtable combines robust construction with workflow-focused features to maintain steady dishroom throughput and simplify compliance. Foodservice teams benefit from a reliable work surface designed for continuous use alongside high-volume dish machines.
#@@# 14 Gauge Construction#@#
Fabricated from 14 gauge Type 304 stainless steel, the frame resists warping under repeated loads and aggressive cleaning. Operators receive a stable platform that maintains alignment and service life in busy back-of-house environments.
#@@# Full-Length Work Surface#@#
A full 143 inches of usable width provides an expansive staging and sorting area, enabling multiple staff to process items simultaneously. Managers notice reduced bottlenecks during peak cycles due to the added capacity.
#@@# Integrated Backsplash#@#
A 10-inch high backsplash keeps splashes and runoff contained, preserving adjacent equipment and floor zones. Maintenance crews appreciate fewer wake-up calls for cleanup and a lower risk of slip hazards.
#@@# Pre-Rinse Sink Assembly#@#
The integrated pre-rinse sink and supplied basket with slide bar support rapid soil removal before machine ingress. Technicians can maintain consistent dwell times at the washer inlet, enhancing overall sanitation throughput.
#@@# Stainless Legs With Crossrails#@#
Stainless steel legs include crossrails from front to back to ensure chassis rigidity and load distribution across the 30-inch depth. Installation teams find straightforward leveling and durable support on uneven kitchen floors.
#@@# NSF Compliance#@#
NSF certification confirms the unit meets hygienic design standards required for institutional and commercial foodservice. Purchasing agents gain confidence that the fixture aligns with regulatory expectations for soiled handling.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect stainless surfaces daily. Remove soil with a neutral pH detergent and soft cloth to prevent corrosion. Rinse thoroughly and dry with a lint-free towel to avoid spots. Clean the 10" backsplash and pre-rinse sink after each service. Flush drain lines and ensure the prerinse basket and slide bar operate freely. Sanitize per protocol and document cycle times. Tighten stainless steel legs and crossrails monthly, confirming the unit remains level.
