Stop compromising workflow for cramped sinks and improvised staging. This L-shaped soiled dishtable features an integrated pre-rinse sink, a full backsplash, and robust Type 304 stainless steel construction to optimize dishroom flow and handle heavy-duty use. Professionals will appreciate the 119-inch overall length and engineered layout that positions the unit left to right for efficient transfer from bussing to machine.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment before cleaning. Remove debris and scrape food solids into a waste container. Use a mild detergent solution and a soft cloth to clean stainless surfaces; rinse and dry to prevent spotting. Clean backsplash and pre-rinse sink with non-abrasive cleaner. Flush and inspect crossrails and legs; tighten fasteners as needed. Clean regularly to remove grease, prevent fires, lower energy use, stop bacterial spread, and meet CSA and health inspection standards.#@@#Additional Info#@#Advance Tabco's DTS-K70-120L L-shaped Korner-Soil Dishtable features a 119" stainless steel worksurface, 16 gauge Type 304 construction, 10" H backsplash, pre-rinse sink, stainless steel legs, NSFCertified design, and weighs 305 pounds.#@@#General Info#@#Description #@#
Stop compromising workflow for cramped sinks and improvised staging. This L-shaped soiled dishtable features an integrated pre-rinse sink, a full backsplash, and robust Type 304 stainless steel construction to optimize dishroom flow and handle heavy-duty use. Professionals will appreciate the 119-inch overall length and engineered layout that positions the unit left to right for efficient transfer from bussing to machine.
#@@# Stainless Construction#@#
Type 304 stainless steel resists corrosion and endures daily washdown cycles while maintaining sanitary surfaces. Fabrication from 16-gauge material delivers structural rigidity without excessive weight, supporting a commercial pace.
#@@# Integrated Pre-Rinse#@#
A built-in pre-rinse sink positions waste capture and rinsing at the operator station, reducing cross traffic and speeding up loading of the machine. The recessed sink optimizes drainage and keeps the work surface clear for dish staging.
#@@# Full Backsplash#@#
A 10-inch high backsplash controls splash and protects walls from water and soil, preserving adjacent finishes and simplifying cleaning routines. Continuous backsplash attachment eliminates gaps where soils can collect.
#@@# L Configuration#@#
The corner shape coordinates with left-to-right flow and fits into corner footprints, reclaiming floor space in compact dishrooms. The 119-inch overall length and 61 to 72-inch machine corner width compatibility allow tailored integration with existing equipment.
#@@# Heavy-Duty Legs#@#
Stainless legs with crossrails provide stable support and resist corrosion while enabling easy access for floor cleaning and service. The raised height meets common operational ergonomics and dishwasher interface requirements at 44 inches overall height.
#@@# NSF Certification#@#
NSF certification verifies that the unit meets public health and sanitation standards for foodservice operations and institutional sites.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Advance Tabco DTS-K70-120L dishtable by inspecting weld seams weekly and tightening loose fasteners. Clean surfaces daily with a neutral pH detergent and rinse with potable water to prevent residue accumulation. Flush pre-rinse spray and strainers after each shift to prevent clogging. Sanitize with approved agents per CSA guidelines and air-dry to avoid corrosion. Lubricate adjustable stainless steel legs quarterly and replace worn gaskets promptly.
