Stop sacrificing workflow efficiency for cramped layouts. This L-shaped dishlanding for soiled service provides a continuous, engineered workstation that streamlines pre-rinse, sorting, and staging while maintaining sanitary control in high-volume operations. Designed for left-to-right workflow integration, the unit supports robust throughput and simplifies staff movement around the dish machine.
LongDescription#@#NA#@@#Cleaning Instructions#@#Mount the Advance Tabco DTS-D70-108L to the left of the dish machine. Remove debris, rinse sink and landing with warm water. Apply mild detergent, scrub with non-abrasive pad, then rinse. Sanitize food-contact surfaces per CSA guidelines. Wipe stainless steel legs and backsplash dry to prevent corrosion. Clean condenser and vents on nearby equipment regularly to reduce fire risk. Inspect seals and fasteners monthly and repair as needed.#@@#Additional Info#@#Advance Tabco DTS-D70-108L L-shaped dishtable measures 107" long and 44" high, made from 16 gauge Type 304 stainless steel with a 10" H backsplash, pre-rinse sink, stainless steel legs, NSFCertified, and rated at 285 pounds.#@@#General Info#@#Description #@#
Stop sacrificing workflow efficiency for cramped layouts. This L-shaped dishlanding for soiled service provides a continuous, engineered workstation that streamlines pre-rinse, sorting, and staging while maintaining sanitary control in high-volume operations. Designed for left-to-right workflow integration, the unit supports robust throughput and simplifies staff movement around the dish machine.
#@@# Construction Gauge#@#
Fabricated from 16 Gauge Type 304 stainless steel, the structure resists corrosion in chemically treated wash environments and tolerates heavy daily use without warping. Installers benefit from consistent material thickness across the top, backsplash, and sink for predictable durability.
#@@# L-Shaped Configuration#@#
The corner profile measures 107 inches in overall length and attaches to the left side of the dish machine operator, producing a continuous landing that reduces unnecessary carrying of soiled items. Operators experience less cross-traffic and faster processing times in compact or corner kitchen footprints.
#@@# Integrated Sink Area#@#
The unit includes a pre-rinse sink that sits within the landing, providing immediate access for manual rinsing and gross soil removal prior to machine loading. Staff reduce cycle contamination and improve final cleanliness by removing solids at the point of entry.
#@@# Backsplash Control#@#
A 10 1/2 inch high backsplash contains splashes and protects adjacent walls from spray and chemical exposure, preserving wall finishes and simplifying cleaning protocols. Maintenance crews report fewer wall repairs and lower cleaning chemical usage when containment is effective.
#@@# Support Structure#@#
Stainless steel legs with crossrails provide stable support and resist bending under loaded pans and racks, maintaining a level work surface for repetitive tasks. Facility managers receive predictable, serviceable support that eases equipment anchoring and floor cleaning.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Specify regular inspection of welds, legs and crossrails on the Advance Tabco DTS-D70-108L to detect fatigue or corrosion early. Rinse the workstation after each shift and sanitize with EPA-registered agents compatible with Type 304 stainless steel. Remove debris from the 10" H backsplash and pre-rinse sink to prevent clogging. Clean with non-abrasive detergents and a soft cloth; polish along the grain. Tighten fittings monthly and replace worn gaskets promptly.