Built for commercial workflows, this stainless steel dish cabinet offers a durable surface and organized storage to streamline cleanup. The 48" wide, 18" deep top provides space for racks and trays, while the corrosion-resistant 16 gauge stainless steel construction withstands daily use in institutional and restaurant settings.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove all dishes. Wipe the 16 gauge stainless steel top and 18 gauge body with a mild detergent and a soft cloth, rinsing thoroughly to remove residues. Clean the mid shelf and open base, paying special attention to gussets, legs, and adjustable bullet feet to remove grease and food particles. Use non-abrasive cleaners on all surfaces to protect finish. Dry completely before reconnecting power to prevent corrosion and ensure NSF compliance.#@@#Additional Info#@#Advance Tabco DC-184 48" W x 18" D stainless steel dish cabinet features a 16-gauge top, 18-gauge body, open base, mid shelf, adjustable legs, bullet feet, NSF certified, 35.5" high, and 170 lbs.#@@#General Info#@#Description #@#
Built for commercial workflows, this stainless steel dish cabinet offers a durable surface and organized storage to streamline cleanup. The 48" wide, 18" deep top provides space for racks and trays, while the corrosion-resistant 16 gauge stainless steel construction withstands daily use in institutional and restaurant settings.
#@@# Heavy-Duty Top#@#
The 16 gauge stainless steel top resists dents and frequent loading, providing a stable area for dish racks and containers. It simplifies transfer between dish machines and service stations by maintaining a flat, sanitary surface.
#@@# Open Base Storage#@#
The open base design allows quick access to stored items and supports flexible layouts in busy zones. Staff can reach supplies without opening doors, reducing handling time and improving efficiency during peak service.
#@@# Mid Shelf Support#@#
A welded mid shelf increases storage capacity while distributing weight, keeping bulky items off the floor and organized. Cleaning chemicals, spare racks, or dry goods can be stored within easy reach.
#@@# Reinforced Gusseting#@#
Stainless steel gussets reinforce load-bearing connections to prevent sagging under heavy loads, extending performance in high-volume settings. This stability preserves alignment for attached equipment and work surfaces.
#@@# Adjustable Legs#@#
Adjustable bullet feet enable leveling on uneven floors, ensuring a stable surface that meets sanitation and safety standards. Field adjustment maintains clearance for cleaning and floor drains.
#@@# NSF Compliance#@#
This cabinet is NSF certified, verifying that its materials and construction align with public health requirements for foodservice environments. This certification assures operators that sanitation protocols and inspection readiness are supported.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Advance Tabco DC-184 dish cabinet by wiping the 16-gauge stainless steel top and 18-gauge body with a soft cloth and mild detergent after each shift. Remove the mid-shelf, clean it in soapy water, and dry thoroughly. Inspect gussets, legs, and feet weekly for loose fasteners. Use nonabrasive sanitizer on NSF surfaces. Level the unit and check monthly for dents or damage to ensure hygiene and stability.
