Mount a heavy-duty stainless steel single overshelf designed for existing equipment. This unit provides organized storage above work surfaces, enhancing workflow for high-volume kitchens and institutional operations. Professional installers will find the clarified mounting provision requirement helpful for secure integration with preexisting units.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and remove items. Wipe overshelf with a mild detergent and warm water using a soft cloth. Scrub grease with a non-abrasive degreaser on a nylon pad. Rinse with clean water and dry thoroughly to prevent corrosion. Clean vents and surrounding surfaces weekly to reduce fire risk. Inspect mounts and seals for wear and tighten fasteners as needed. Regular cleaning removes bacteria, reduces energy use, extends equipment life, and helps meet CSA and health inspection standards.#@@#Additional Info#@#Advance Tabco CU-24-120 120" W x 24" D stainless steel overshelf mounts over equipment, offering a NSF-certified, corrosion-resistant work shelf with 18 gauge construction, 109"–120" span compatibility, and 113 pounds shipping weight.#@@#General Info#@#Description #@#
Mount a heavy-duty stainless steel single overshelf designed for existing equipment. This unit provides organized storage above work surfaces, enhancing workflow for high-volume kitchens and institutional operations. Professional installers will find the clarified mounting provision requirement helpful for secure integration with preexisting units.
#@@# 18 Gauge Construction.#@#
Constructed from 18 gauge 18/430 stainless steel, the shelf is resistant to corrosion and maintains its form under frequent use. Solid stainless faces support sanitary conditions and make routine cleaning easier.
#@@# 120 Inch Span.#@#
The unit spans 120 inches, covering extended runs of equipment to create continuous overhead storage. Facility managers benefit from uniform clearance across counters, tables, and connectors when specifying model dimensions.
#@@# 24 Inch Depth.#@#
With a depth of 24 inches, the shelf accommodates larger pans, trays, and supplies while ensuring operator access. Line workers maintain sightlines and movement behind counters, as depth balances capacity with ergonomics.
#@@# Single Shelf Layout.#@#
The design features one shelf, reducing visual clutter and allowing easy placement of frequently used items. Supervisors have consistent access to essential tools and ingredients without the need for multiple tier adjustments.
#@@# NSF Certification.#@#
This assembly meets NSF standards, ensuring sanitation and safety for commercial food environments. Purchasing agents can include compliance documentation in facility inspection records.
#@@# Mounting Clarification.#@#
Engineers must provide the model numbers of equipment beneath the shelf to confirm mounting provisions and ensure secure attachment. Installers benefit from precise specifications before field assembly to prevent onsite delays.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco CU-24-120 overshelf weekly and tighten hardware for secure attachment. Clean the stainless steel surfaces daily with neutral pH detergent and warm water; rinse and dry with a soft cloth to prevent spots and corrosion. Sanitize after heavy use with an approved food-contact sanitizer per manufacturer guidelines. Verify NSF documentation and provide equipment model numbers for mounting.
