Outfit high-use prep lines with a robust overshelf engineered for steady performance and clear compliance. This 120-inch wide, 18-inch deep stainless steel single overshelf mounts over existing equipment to expand usable space while preserving workflow and sanitation. Food service managers and facilities teams receive a straightforward solution that meets NSF requirements when they document the equipment beneath the shelf.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning. Remove items from the overshelf and wipe debris with a dry cloth. Mix mild detergent in warm water (use gallons or liters as needed) and clean stainless surfaces with a soft cloth, following grain to avoid scratches. Rinse with clean water and dry thoroughly to prevent corrosion. Inspect mount points and CSA labels; tighten fasteners if loose. Clean weekly or more often near high grease sources to reduce bacteria, fire risk, energy loss, and inspection failures.#@@#Additional Info#@#Advance Tabco CU-18-120 stainless steel overshelf measures 120" W x 18" D, made from 18/430, 18 gauge stainless steel. It mounts over existing equipment with NSF certification; specify model numbers for confirmation. Ship weight is 105 pounds.#@@#General Info#@#Description #@#
Outfit high-use prep lines with a robust overshelf engineered for steady performance and clear compliance. This 120-inch wide, 18-inch deep stainless steel single overshelf mounts over existing equipment to expand usable space while preserving workflow and sanitation. Food service managers and facilities teams receive a straightforward solution that meets NSF requirements when they document the equipment beneath the shelf.
#@@# Stainless Construction#@#
Fabrication uses 18-gauge 430 stainless steel to resist corrosion and simplify cleaning in daily kitchen cycles. Maintenance crews will value smooth surfaces that accept detergents and sanitized wipes without trapping soil.
#@@# Full Width Span#@#
A 120-inch span covers long runs of countertops or equipment banks, creating continuous storage and eliminating gaps that disrupt stocking. Line cooks gain consistent access to tools and small items across the entire workline.
#@@# Standard Depth#@#
An 18-inch shelf depth balances storage capacity with sight lines and reach, allowing staff to store pans, containers, and small equipment without blocking overhead clearance. Supervisors retain visual control of stations while increasing organized storage.
#@@# Table-Mounted Design#@#
Mounting attaches to existing equipment frames, enabling retrofit installation over a variety of counters and ranges supplied by others. Install teams must provide the models of underlying equipment so mounting provisions align with each configuration.
#@@# NSF Compliance#@#
Certification to NSF protocols ensures the shelf meets sanitation and material standards required in institutional kitchens. Compliance teams will find documentation straightforward when validating equipment during inspections.
#@@# Single-Shelf Configuration#@#
A single shelf delivers a low-profile footprint that avoids vertical clutter while providing one strong tier for storage and staging. Operators can place frequently used items within arm's reach without introducing multiple obstruction levels.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco CU-18-120 overshelf weekly for secure mounting and corrosion. Use a soft cloth and neutral detergent to remove soils; rinse with clean water and dry fully to prevent water marks. Verify fasteners and brackets over the mounted equipment and tighten to manufacturer torque specifications. Clean weld seams with nonabrasive pads; remove surface grease with a degreaser rated for stainless steel. Document maintenance dates and findings.
