Stop sacrificing mounting integrity for convenience. This solution supports organized, compliant back-of-house workflows while minimizing installation uncertainty. Designed for high-volume kitchens, the unit provides two tiers of durable storage that integrate over existing equipment.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment before cleaning. Remove loose debris and wash stainless surfaces with mild detergent and warm water using a soft cloth. Rinse thoroughly and wipe dry to prevent water spots. Clean undershelf and mounting hardware to remove grease buildup. Sanitize food-contact areas with an approved sanitizer following label dilution in gallons or liters. Inspect for corrosion or loose fasteners and tighten as needed to prevent failures and meet CSA and NSF expectations.#@@#Additional Info#@#Advance Tabco CU-18-96-2 96" W x 18" D double overshelf features 18/430 stainless steel and two 18 Gauge shelves. CSA-listed, NSF-certified, and 160 pounds, it needs equipment model numbers for proper mounting.#@@#General Info#@#Description #@#
Stop sacrificing mounting integrity for convenience. This solution supports organized, compliant back-of-house workflows while minimizing installation uncertainty. Designed for high-volume kitchens, the unit provides two tiers of durable storage that integrate over existing equipment.
Two tiers provide immediate horizontal storage, reducing clutter on counters and freeing prep surfaces. Installers can mount the unit over existing equipment when they supply model numbers to confirm mounting provisions.
Fabricated from 18 gauge 18/430 stainless steel, the assembly resists corrosion and withstands daily kitchen use. Maintenance crews will find cleaning efficient due to smooth surfaces and welded joints.
Engineers specify an 18" depth to accommodate common counter widths. Planners can rely on consistent footprint data when laying out stations and calculating clearances.
The product meets requirements when installers document the equipment beneath the shelf, ensuring compliance with health standards. Operations managers will maintain audit readiness and sanitary control.
Mounting attaches to existing table or equipment tops, enabling overhead storage without floor footprint expansion. Facilities teams prevent overcrowding while consolidating supplies at eye level.
The unit supports typical kitchen items and storage containers within commercial use parameters, and the 18 gauge material delivers predictable structural performance. Purchasing agents can expect repeatable durability and reduced replacement frequency.
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• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Install the Advance Tabco CU-18-96-2 overshelf using recommended fasteners and check anchor points against equipment model numbers for CSA compliance. Clean stainless steel surfaces daily with pH-neutral detergent and a soft cloth; rinse with potable water and dry to avoid spotting. Inspect welds, brackets, and fasteners weekly; tighten or replace corroded hardware. Sanitize before food contact with an approved sanitizer and document maintenance intervals for audits.
