Stop sacrificing durability for functionality. This enclosed base work table combines a heavy-duty 14 gauge Type 304 stainless steel top with a full cabinet base and sliding doors to provide a dependable workspace and secure storage for busy kitchens and foodservice operations. Designed for continuous commercial use, the configuration supports organized prep, storage, and cleaning workflows in restaurants, hospitals, universities, and catering facilities.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug power and clear the top and interior. Remove debris from sliding doors and shelves. Apply a mild detergent solution to a soft cloth and scrub the 14 gauge Type 304 stainless steel top, legs, and cabinet surfaces. Rinse with clean water and dry with a lint-free towel. Clean condenser coils and vents if present. Inspect door gaskets and adjustable hex feet; tighten or replace components as needed. Routine cleaning prevents contamination, fires, higher energy use, and equipment failure.#@@#Additional Info#@#Advance Tabco CB-SS-368M is a 96" x 36" enclosed base work table with a 14 gauge Type 304 stainless steel top, cabinet base, sliding doors, and an internal mid-shelf; NSF certified, with adjustable hex feet, ideal for commercial kitchens.#@@#General Info#@#Description #@#
Stop sacrificing durability for functionality. This enclosed base work table combines a heavy-duty 14 gauge Type 304 stainless steel top with a full cabinet base and sliding doors to provide a dependable workspace and secure storage for busy kitchens and foodservice operations. Designed for continuous commercial use, the configuration supports organized prep, storage, and cleaning workflows in restaurants, hospitals, universities, and catering facilities.
#@@# Top Strength#@#
The 14 gauge Type 304 stainless steel top delivers rigid support across the entire 96-inch width, reducing flex under heavy equipment and large pans. Users maintain a flat, sanitary surface that resists corrosion and withstands aggressive daily cleaning protocols.
#@@# Cabinet Storage#@#
The enclosed base features a full cabinet with a mid-shelf to separate tools, pans, and supplies for efficient access and inventory control. Staff retrieve items quickly while protecting stored goods from kitchen traffic and contaminants.
#@@# Sliding Access#@#
Sliding doors provide unobstructed access without requiring clearance for swinging doors, enabling placement against walls or in tight aisles. Operators move between tasks faster and avoid collisions during peak service periods.
#@@# Adjustable Support#@#
Stainless steel legs with adjustable hex feet allow precise leveling on uneven floors to stabilize the work surface and maintain ergonomic heights. Maintenance teams calibrate alignment easily, reducing long-term wear on casters and equipment seated on the table.
#@@# Sanitary Compliance#@#
NSF certification confirms the unit meets sanitation and material standards required for commercial food handling environments. Managers demonstrate compliance during inspections and reduce risk in regulated facilities.
#@@# Generous Dimensions#@#
With a 96-inch width and 36-inch depth, the table provides an expansive prep area that accommodates multiple staff stations or large sheet pans.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Perform routine cleaning on the Advance Tabco CB-SS-368M work table to ensure sanitation and structural integrity. Remove sliding doors and vacuum debris from the cabinet base; wipe the interior and mid-shelf with a mild detergent solution and rinse. Sanitize the 14 gauge Type 304 stainless steel top with a food-safe sanitizer, then dry to avoid water spots. Inspect adjustable hex feet and tighten as needed; check door tracks, lubricate with food-grade lubricant, and replace worn seals promptly.
