Built for busy kitchens that require organized prep and reliable storage, this 60-inch enclosed base work table combines heavy-duty construction with a compact footprint to enhance back-of-house flow. Operators will appreciate the certified sanitary surface and robust gauge that support daily production while simplifying cleaning and maintenance. Designed for food service professionals, this unit balances capacity, durability, and serviceability for continuous use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and clear the cabinet. Remove sliding doors; wash with mild detergent and warm water. Scrub the 14 gauge Type 304 stainless top and interior with a soft cloth; rinse thoroughly. Clean legs and adjustable hex feet, remove debris from tracks, and lubricate sliding door rollers as per instructions. Sanitize food-contact surfaces. Dry completely before returning contents and reconnecting power.#@@#Additional Info#@#Advance Tabco CB-SS-365 work table measures 60" W x 35.5" D with a 14 gauge Type 304 stainless steel top and enclosed cabinet base with two sliding doors, stainless steel legs with adjustable hex feet, NSF certified, and weighs 270 pounds.#@@#General Info#@#Description #@#
Built for busy kitchens that require organized prep and reliable storage, this 60-inch enclosed base work table combines heavy-duty construction with a compact footprint to enhance back-of-house flow. Operators will appreciate the certified sanitary surface and robust gauge that support daily production while simplifying cleaning and maintenance. Designed for food service professionals, this unit balances capacity, durability, and serviceability for continuous use.
#@@# Top Surface Strength#@#
The 14-gauge Type 304 stainless steel top provides a resilient work surface that resists impact and corrosion. Chefs and prep staff benefit from a stable area for chopping, plating, and assembly that tolerates high volume without warping or pitting.
#@@# Sliding Door Access#@#
Two sliding doors offer quick access to stored goods while eliminating swing clearance in tight corridors. Kitchen personnel can retrieve pans and supplies faster, reducing traffic bottlenecks and improving service cadence.
#@@# Enclosed Base Storage#@#
The stainless steel cabinet base creates protected storage that keeps dry goods and utensils off the floor and away from contaminants. Managers achieve better inventory organization and can store heavier items close to the work surface for ergonomic handling.
#@@# Adjustable Support Feet#@#
Stainless steel legs with adjustable hex feet allow precise leveling on uneven floors to maintain a steady work plane. Maintenance teams can calibrate the unit quickly to prevent wobble and ensure compliance with local sanitation inspections.
#@@# NSF Certification#@#
NSF certified construction ensures the table meets accepted public health standards for commercial kitchens. Purchasing agents and compliance officers can document conformity with sanitation requirements without additional modifications.
#@@#Delivery Details#@#
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• Check if the product you have received has all the essential parts and accessories.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco CB-SS-365 work table weekly for loose fasteners and wear on sliding doors. Clean the 14 gauge Type 304 stainless steel top with a neutral pH cleaner; rinse and dry to prevent spotting. Sanitize surfaces after food contact using approved agents and follow dwell times. Level the unit using adjustable hex feet and verify door alignment for smooth operation. Lubricate door tracks with food-grade lubricant and replace damaged gaskets promptly.
