Built for daily use in busy kitchens, this work table features a heavy-duty stainless top paired with a corrosion-resistant galvanized base, providing reliable prep space and storage. Designed to meet commercial standards, the table withstands rigorous loading and cleaning cycles while ensuring hygiene and structural integrity. Professionals will appreciate the balance of durable materials, adjustable support, and NSF compliance, all aimed at enhancing back-of-house operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment before cleaning. Remove loose debris and wash the 16 gauge Type 430 stainless top with mild detergent and warm water using a soft cloth. Rinse with clean water and dry to prevent spotting. Clean galvanized undershelf and legs with non-corrosive cleaner; avoid abrasive pads. Inspect adjustable plastic feet and tighten as needed. Clean daily high-contact surfaces to reduce bacteria, lower fire risk, extend equipment life, and pass CSA or health inspections.#@@#Additional Info#@#Advance Tabco AG-242 offers a 24" x 24" work table with a 16 gauge Type 430 stainless steel top, 18 gauge galvanized undershelf, adjustable legs, rounded bullnose edge, NSF certified, and weighs 31 pounds for commercial kitchens.#@@#General Info#@#Description #@#
Built for daily use in busy kitchens, this work table features a heavy-duty stainless top paired with a corrosion-resistant galvanized base, providing reliable prep space and storage. Designed to meet commercial standards, the table withstands rigorous loading and cleaning cycles while ensuring hygiene and structural integrity. Professionals will appreciate the balance of durable materials, adjustable support, and NSF compliance, all aimed at enhancing back-of-house operations.
#@@# Top Stainless Surface#@#
The 16-gauge Type 430 stainless top offers a smooth, sanitary surface that resists staining and is easy to clean. Chefs can perform prep tasks directly on the surface while sanitation crews maintain cleanliness between shifts.
#@@# Galvanized Undershelf#@#
An 18-gauge adjustable galvanized undershelf provides organized storage for pans, small equipment, and supplies while preventing direct contact with the floor. Managers can optimize staging and reduce clutter by positioning the shelf at desired heights.
#@@# Adjustable Legs#@#
Galvanized legs come with adjustable plastic bullet feet that adapt to uneven floors, ensuring level work surfaces under load. Staff can secure stable operation and minimize wobble during heavy prep or equipment placement.
#@@# Rounded Edge Top#@#
The rolled bullnose edge on the top reduces accidental snags and offers a comfortable work boundary for repetitive tasks. Line cooks can handle trays of ingredients with less risk of edge damage or user discomfort.
#@@# Open Base Configuration#@#
An open base with an undershelf simplifies cleaning under and around the table, speeding up sanitation workflows during turnover periods. Maintenance teams can access plumbing and floor areas without needing to move bulky furniture.
#@@# Compliance and Capacity#@#
NSF certification confirms that the table meets health and safety standards required for commercial kitchens, supporting regulatory inspections and routine audits.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Advance Tabco AG-242 work table by inspecting welds and fasteners weekly and tightening as needed. Clean the 16 gauge 430 stainless steel top with a neutral detergent, rinse with potable water, and dry to prevent spotting. Remove debris from the 18 gauge galvanized undershelf and treat rust spots with light sanding and zinc-rich touch-up paint. Adjust plastic bullet feet to level the table and verify NSF compliance periodically.