Stop sacrificing durability for capacity. This two-compartment stainless steel sink offers robust construction, continuous workflow, and NSF-compliant sanitation for busy kitchens needing reliable wash stations. Designed for heavy use, the unit combines deep bowls, full-length drainboards, and an open frame base to meet daily production demands.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and clear the sink. Scrub bowls and drainboards with mild detergent and a non-abrasive pad, then rinse with hot water. Sanitize food-contact surfaces with an EPA-approved sanitizer. Clean backsplash, legs, and crossrails to remove grease. Degrease vents and oven areas to reduce fire risk. Inspect seals and drains; replace worn parts. Dry all surfaces before reuse to preserve Type 304 stainless and extend equipment life.#@@#Additional Info#@#Advance Tabco’s 94-2-36-18RL Regaline sink features a 2-compartment stainless steel workstation measuring 45" H x 73" W x 27" D.#@@#General Info#@#Description #@#
Stop sacrificing durability for capacity. This two-compartment stainless steel sink offers robust construction, continuous workflow, and NSF-compliant sanitation for busy kitchens needing reliable wash stations. Designed for heavy use, the unit combines deep bowls, full-length drainboards, and an open frame base to meet daily production demands.
#@@# Compartment Depth#@#
Each sink compartment measures 14 inches deep, allowing immersion of large pots and pans while minimizing splash. Operators maintain ergonomic posture during rinsing and scrubbing because the 20-inch front-to-back compartment footprint accommodates oversized cookware.
#@@# Compartment Width#@#
The bowls provide 16 inches of usable width per compartment, enabling simultaneous washing tasks without crowding. Staff can stage utensils or pans side-by-side to enhance throughput during peak service.
#@@# Drainboard Layout#@#
The sink features left and right drainboards, each 18 inches deep, creating uninterrupted staging and drying areas adjacent to the wash basins. Teams streamline workflows by transferring items directly from wash to drainboard, reducing handling and floor clutter.
#@@# Stainless Steel Gauge#@#
Constructed from 14-gauge Type 304 stainless steel, the top and structure resist corrosion and withstand repeated commercial cleaning cycles. Managers can reduce replacement frequency because the material delivers lasting surface integrity under heavy detergent exposure.
#@@# Splashguard Height#@#
An 11-inch backsplash protects walls from runoff and simplifies wall sanitation by containing splashes within the sink footprint. Maintenance crews achieve faster sanitation passes since the backsplash limits water migration onto adjacent surfaces.
#@@# Base Construction#@#
The open frame base with legs and side crossrails provides stable support while allowing access for floor cleaning and utility routing.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect welds and seams weekly and remove soil with a neutral detergent and warm water to prevent corrosion. Rinse thoroughly and dry surfaces with a clean cloth to avoid water spots. Disassemble strainers and clean traps daily to maintain drainage flow. Tighten loose fasteners and verify 1" adjustable feet position monthly to ensure level installation. Sanitize sink compartments and drainboards after heavy use following CSA or local protocols.
