Handle high-volume dishwashing without compromise. This two-compartment stainless steel sink combines robust construction and practical dimensions to support busy kitchens in schools, hospitals, bars, and restaurants. Engineered for continuous use, the unit delivers NSF-certified sanitation and streamlined workflow to keep service moving.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment near the sink and remove debris. Scrub both 24" x 24" compartments with mild detergent and warm water using a non-abrasive pad. Rinse and wipe dry to prevent spots. Clean the 8" splash and frame base; check 1" adjustable feet and side crossrails for grease and clear vents. Sanitize NSF-approved surfaces per CSA or local rules. Clean coils and vents on nearby refrigeration to save energy and reduce fire risk. Regular cleaning prevents contamination, fires, fines, and repairs.#@@#Additional Info#@#Advance Tabco's 93-42-48 Regaline sink has two 24" x 24" x 12" compartments, 8" splash, 16 gauge Type 304 steel, open frame base, adjustable feet, overall 32" F/B x 60" L/R, NSF certified, 145 pounds.#@@#General Info#@#Description #@#
Handle high-volume dishwashing without compromise. This two-compartment stainless steel sink combines robust construction and practical dimensions to support busy kitchens in schools, hospitals, bars, and restaurants. Engineered for continuous use, the unit delivers NSF-certified sanitation and streamlined workflow to keep service moving.
#@@# Two Compartment#@#
Two deep bowls measure 24 inches front-to-back by 24 inches wide and 12 inches deep, enabling simultaneous wash and rinse cycles. Operators will reduce turnaround time and maintain separation of tasks for sanitation compliance.
#@@# Type 304 Steel#@#
Fabricated from 16 gauge Type 304 stainless steel, the unit resists corrosion and stands up to frequent chemical cleaning. Facility managers will expect extended service life and predictable maintenance intervals in high-traffic environments.
#@@# Open Frame Base#@#
The open frame base with legs and side crossrails provides structural stability while allowing access for cleaning beneath the unit. Maintenance staff will find easier floor sanitation and simple inspection of plumbing connections.
#@@# Splashguard Height#@#
An 8-inch high splash suppressor protects surrounding surfaces from spray and reduces cleanup frequency. Kitchen staff will notice fewer slips and reduced contamination risk around the sink area.
#@@# Adjustable Feet#@#
One-inch adjustable bullet feet accommodate uneven floors and allow precise leveling during installation. Installation crews will complete site setups faster and secure a stable working surface for repeatable operation.
#@@# No Drainboard#@#
Designed without drainboards, the footprint remains compact at an overall 32 inches front-to-back by 60 inches left-to-right, optimizing space in constrained layouts. Designers will integrate the unit into tight back-of-house plans while preserving two full-size compartments.
The assembly weighs approximately 145 pounds and meets NSF certification for commercial use.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect seals and fastenings weekly and tighten mounting bolts on the Advance Tabco 93-42-48 to maintain structural integrity. Flush bowls with hot water and a neutral detergent after each shift to prevent soil buildup. Descale spray nozzles and drains monthly using a manufacturer-approved descaler. Lubricate adjustable bullet feet quarterly and verify leveling to maintain proper drainage. Replace damaged gaskets immediately to preserve CSA and NSF compliance.
