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Advance Tabco 9-21-20-24L 50" W x 28" D x 42" H 18 Gauge 304 Stainless Steel 1-Compartment Regaline Sink

Advance Tabco

Was: $2,313.00
Now: $2,081.70
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SKU:
9-21-20-24L
Weight:
77.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
9-21-20-24L__1006
NSF Certified:
Yes
Base Construction:
Stainless Steel
Compartment Width (side-side):
20"
Drainboards:
With Left-Hand Drainboard
Overall Length:
50"
Sink Depth (rim-drain):
12"
Splash Height:
8"
Top Gauge:
18 Gauge
Top Stainless Series:
300 Series
email_price:
no
Tags:
Sink, (1) One Compartment
Label Option type:
rectangles
Net Price:
1979.29
msrp_price:
no
Ship From:
75142
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Sink>>1 Compartment Sink
call_price:
no
map_price:
yes
Freight Class:
175
Packed By:
1 Each
add_to_cart:
no
MAP Price:
2313.00
Manufacturer:
Advance Tabco
login_price:
yes
List Price:
5141.00
Trigger BC Integration:
Y-6/2/2026_6:00PM
Taxonomy Weight:
77
Filter_Manufacturer:
Advance Tabco
Filter_Bowl Front to Back:
18 - 21 Inches
Filter_Bowl Left to Right:
18 - 22 Inches
Filter_Style:
1 Drainboard
Filter_Gauge:
18 Gauge
Filter_Stainless Steel Type:
Type 304
Primary Image:
Advance Tabco_9-21-20-24L.png
specsheet:
Advance Tabco_9-21-20-24L.pdf
warranty:
Advance Tabco_9-21-20-24L_1.pdf
Sale Price:
2081.70
Style:
1 Drainboard
Filter_NSF Listed:
Yes
Lead Time:
2 - 3 Weeks
Keyfeatures5:
8" backsplash protects walls from splash
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Keyfeatures4:
24" left-hand drainboard streamlines prep
Keyfeatures6:
NSF certified for commercial sanitation
Keyfeatures:
50" W x 28" D compact footprint
Keyfeatures3:
12" deep sink bowl fits heavy pots
Keyfeatures2:
18 Gauge Type 304 stainless resists corrosion
short_description:
Advance Tabco 9-21-20-24L 50" W x 28" D x 42" H regaline sink has a single 20" x 20" x 12" compartment with a left-hand 24" drainboard. It features an 8" backsplash, sturdy stainless steel, and a compact design for heavy kitchen use.
Real Weight:
77
Real Width:
28
Real Height:
42
Dimensions:
49.37 28 42
Real Depth:
49.37
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Built for continuous service in demanding kitchens, this single‑compartment Regaline sink offers durable corrosion resistance and practical workflow support in a compact design. It is tailored for operators who need robust cleaning capacity without sacrificing counter space. The unit features a sizable left‑hand drainboard and an NSF certified stainless steel construction that withstands daily use. Operators benefit from reliable performance, reduced maintenance time, and clear compliance with sanitation standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear the sink area. Scrub the 18-gauge 304 stainless steel basin and left-hand drainboard with a mild detergent and soft cloth. Rinse thoroughly with clean water and dry to prevent water spots and corrosion. Clean backsplash and open-frame base, remove debris from crossrails, and check adjustable bullet feet for stability. Sanitize food contact surfaces per CSA or local requirements. Perform weekly deep clean of drain and coils to reduce fire and breakdown risk.#@@#Additional Info#@#Advance Tabco 9-21-20-24L Regaline sink measures 50" W x 28" D x 42" H.#@@#General Info#@#Description #@# Built for continuous service in demanding kitchens, this single‑compartment Regaline sink offers durable corrosion resistance and practical workflow support in a compact design. It is tailored for operators who need robust cleaning capacity without sacrificing counter space. The unit features a sizable left‑hand drainboard and an NSF certified stainless steel construction that withstands daily use. Operators benefit from reliable performance, reduced maintenance time, and clear compliance with sanitation standards. #@@# Basin Capacity#@# The single compartment measures 20 inches front‑to‑back, 20 inches left‑to‑right, and 12 inches deep, providing ample volume for washing large pots and pans. Staff can process bulk ware efficiently without frequent repositioning, enhancing throughput during peak periods. #@@# Left Drainboard#@# The 24-inch left‑hand drainboard offers generous staging and drying space adjacent to the sink, facilitating sequential wash, rinse, and dry operations. Teams can reduce the risk of cross‑contamination by keeping wet items separate from prep zones. #@@# Heavy Gauge Construction#@# Constructed from 18 gauge Type 304 stainless steel in a 300 series top, the sink resists rust and discoloration from continual exposure to water and detergents. Facilities enjoy a longer service life and lower replacement costs compared to thinner materials. #@@# Integrated Backsplash#@# An 8-inch high backsplash protects walls from splashes and simplifies cleaning behind the sink, ensuring sanitary surfaces in high‑use environments. Maintenance crews spend less time on wall repair and sanitization between shifts. #@@# Open Frame Base#@# The stainless steel open frame base, featuring side crossrails and 1-inch adjustable bullet feet, provides stable support and easy access for floor cleaning. Managers can level the unit on uneven floors, maintaining hygiene beneath the sink. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect seals and fasteners weekly and tighten or replace worn parts to prevent leaks and instability. Flush drain lines monthly with a noncorrosive enzymatic cleaner to remove organic buildup and prevent clogs. Sanitize the 18 gauge Type 304 stainless surfaces after each shift using a food-safe sanitizer and soft cloth; avoid abrasive pads that scratch. Level the unit and verify 1" adjustable bullet feet engagement quarterly to maintain proper slope toward the drain.