Stop compromising hygiene for throughput. This multi-station freestanding hand sink delivers consistent wash performance across high-traffic zones while meeting institutional sanitation demands, supporting efficient staff workflows in schools, hospitals, bars, and commercial kitchens. Engineered for continuous use, the unit combines durable construction and practical ergonomics to reduce maintenance and sustain uptime.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment before cleaning. Remove debris from bowls and drains; scrub bowls with a mild detergent and a soft brush, rinse with hot water, and sanitize per CSA guidelines. Clean backsplash, legs, and flanged feet with non-abrasive cleaner; dry all surfaces to prevent corrosion. Inspect seals and faucets; tighten or replace parts as needed. Clean weekly around drains and monthly under unit, including condenser areas, to prevent grease buildup and extend equipment life.#@@#Additional Info#@#Advance Tabco 19-FM-60 multiwash hand sink measures 60" W x 19.5" D x 42.5" H. Made from 16-gauge Type 304 stainless steel, it features a 16" x 8" deep bowl, 8.5" backsplash, three 8" OC faucet holes, and a rear 3.5" drain. Weighs 94 pounds.#@@#General Info#@#Description #@#
Stop compromising hygiene for throughput. This multi-station freestanding hand sink delivers consistent wash performance across high-traffic zones while meeting institutional sanitation demands, supporting efficient staff workflows in schools, hospitals, bars, and commercial kitchens. Engineered for continuous use, the unit combines durable construction and practical ergonomics to reduce maintenance and sustain uptime.
#@@# Stainless Steel Construction#@#
Type 304, 16 gauge stainless steel forms the entire wash surface and support structure, resisting corrosion and maintaining structural integrity in harsh environments. Customers benefit from a long service life and reduced replacement cycles compared with lower-grade materials.
#@@# Multi-Station Layout#@#
Three sets of faucet holes, punched 8 inches on center, permit simultaneous installation of multiple faucets to serve several users at once. Facilities increase throughput during peak periods while meeting handwash frequency requirements for staff compliance.
#@@# Generous Bowl Geometry#@#
Each bowl measures approximately 16 inches front-to-back and 8 inches deep, providing ample clearance for thorough handwashing without excessive splashing. Operators experience improved ergonomics and consistent water containment that aids in maintaining clean surrounding surfaces.
#@@# Integrated Backsplash#@#
An 8.5-inch high backsplash protects walls from runoff and simplifies cleaning by containing splashes and directing water back into bowls. Facilities lower wall maintenance costs and minimize microbial harborage points behind the unit.
#@@# Freestanding Support System#@#
Stainless steel legs with flanged feet support the sink at an overall height of 42.5 inches and allow secure anchoring to uneven floors. Service teams gain straightforward access for floor cleaning and can level the unit for stable operation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect seals and fasteners weekly and tighten or replace components to prevent leaks and maintain sanitary conditions. Clean bowls and backsplash daily with a neutral detergent and warm water, then rinse and air dry to avoid residue. Sanitize surfaces per local codes using an EPA-registered sanitizer, following contact times. Flush rear basket drains weekly with hot water to prevent buildup. Verify legs and flanged feet remain level and secure to ensure stable operation.
