Stop compromising on durability or throughput. This mobile platter rack delivers robust transport capacity and efficient loading for busy kitchens, banquet halls, and institutional foodservice operations. Designed for continuous use, the rack combines welded aluminum construction with maneuverable casters to move stacked platters reliably across production and service areas.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe aluminum frame and runners with mild detergent and a soft cloth; rinse and dry to prevent oxidation. Sanitize high-touch zones (handles, caster stems) with an approved sanitizer. Inspect casters and hardware weekly; tighten fasteners and replace worn parts. Remove food debris from shelves and under rack to deter pests and avoid contamination. Regular cleaning supports health code compliance and preserves service life.#@@#Additional Info#@#Winholt AL-186 mobile platter rack measures 20" D x 26" W x 43" H and holds six 18" platters. Its all-welded aluminum construction and four 5" polyurethane swivel casters ensure durable, corrosion-resistant transport, NSF certified.#@@#General Info#@#Description #@#
Stop compromising on durability or throughput. This mobile platter rack delivers robust transport capacity and efficient loading for busy kitchens, banquet halls, and institutional foodservice operations. Designed for continuous use, the rack combines welded aluminum construction with maneuverable casters to move stacked platters reliably across production and service areas.
#@@# Construction Integrity#@#
The all-welded aluminum frame provides structural strength while minimizing corrosion risk in wet or humid environments. The lightweight alloy keeps the unit portable and helps staff position racks quickly without strain.
#@@# Platter Capacity#@#
Holds up to six platters with 18-inch spacing to accommodate standard full-size serving platters and trays. The vertical arrangement maximizes floor use and reduces the need for horizontal staging during peak service periods.
#@@# Runner Design#@#
Features 1-1/2 inch angle runners that support platter edges and maintain even spacing for stable transport. The rigid runners prevent sag and allow staff to slide platters in and out efficiently during setup.
#@@# Caster Performance#@#
Equipped with four 5-inch polyurethane swivel stem casters that roll smoothly over kitchen tile and transport corridors. The swivel action enables tight turns and precise positioning near serving lines and prep stations.
#@@# Loading Configuration#@#
End loading reduces obstruction along aisleways and speeds placement during loading and unloading operations. The open-side, half-height design allows operators to access platters from one end while keeping lower plating secure.
#@@# Regulatory Compliance#@#
Meets NSF standards for materials and construction, supporting sanitation protocols in commercial kitchens and institutional settings. The aluminum surfaces resist bacterial harborage and simplify cleaning routines.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect welds and runners weekly and tighten hardware to prevent loosening. Clean aluminum surfaces with a nonabrasive detergent and warm water; rinse thoroughly and dry to prevent spotting. Roll rack on level surfaces and check four 5" polyurethane swivel stem casters for wear; replace casters if they bind or show flat spots. Load from the end and distribute weight evenly across six pan positions to maintain balance. Verify NSF marking regularly.
