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Vollrath 37046 46" W x 28" D x 34" H Refrigerated Mobile 3 Pans 4-Series Signature Server Stainless Steel Countertop with NSF7 Cold Station - 120 Volts

Vollrath

$7,076.38
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SKU:
37046
Weight:
380.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
37046__1297
NSF Certified:
Yes
Base Construction:
Vinyl Covered Steel
Base Design:
Fully Enclosed
Base Finish:
Specify
Cooling Type:
Refrigerated
Mobile or Stationary:
Mobile
Overall Width (side - side):
43" - 48"
Pan Capacity:
3 Pans
Top Construction:
Stainless Steel
Working Height:
34"
email_price:
no
Tags:
Serving Counter, Cold Food
Label Option type:
rectangles
Net Price:
7076.38
msrp_price:
no
Ship From:
53081
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Holding and Warming Equipment>>Cafeteria and Buffet Line Equipment
map_price:
yes
Mfr Toll Free:
(800) 558-7631
Freight Class:
100
Packed By:
1 each
add_to_cart:
no
MAP Price:
7076.38
Manufacturer:
Vollrath
login_price:
no
List Price:
15725.29
Trigger BC Integration:
Y-6/24/2026_6:00PM
Made in USA:
Yes
Taxonomy Weight:
380
Amps:
3.8
cULus Certified:
Yes
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Vollrath
Filter_Number of Pans:
3 Pans
Filter_NSF Listed:
Yes
Filter_Made in America:
Yes
Filter_Width:
36 - 47 Inches
Filter_Base Style:
Enclosed
Primary Image:
Vollrath_37046.jpg
specsheet:
Vollrath_37046.pdf
warranty:
Vollrath_37046_1.pdf
manual:
Vollrath_37046_2.pdf
Sale Price:
7076.38
call_price:
no
Item Type:
Mobile
Design:
Refrigerated
Filter Type:
Portable Food Bars
Filter_Style:
Refrigerated
Filter_Type:
Portable Food Bars
Voltage:
120v
Keyfeatures5:
Compact design fits various spaces
Keyfeatures4:
Accommodates 3 pans for versatile use
Keyfeatures6:
Efficient 120 volts operation
Keyfeatures:
Refrigerated mobile serving station
Keyfeatures3:
NSF-certified for food safety compliance
Keyfeatures2:
Stainless steel construction for durability
short_description:
Transform your food service with the Vollrath 37046 refrigerated mobile server. This stainless steel countertop features three pans and a fully enclosed design, ensuring optimal food safety and presentation in any setting.
Lead Time:
2 - 3 Business Days
Real Weight:
380
Real Width:
46
Real Height:
34
is free shipping:
Yes
PRO:
yes
Adding to cart… The item has been added
Transform your food service operation with a versatile refrigerated mobile server designed for efficiency and quality. This unit combines a sleek stainless steel countertop with a robust cold station, ensuring that your culinary creations remain fresh and appealing. Built for high-volume environments, it offers the perfect solution for serving cold dishes while maintaining optimal temperature control.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Vollrath 37046 refrigerated mobile server in top shape, unplug the unit. Remove food pans and wash them with warm, soapy water. Wipe stainless steel surfaces with a mild cleaner. Clean the interior with a damp cloth. Regularly check and clean the condenser coils. Inspect door seals for wear and replace if needed. Following these steps ensures food safety, prevents breakdowns, and keeps your kitchen compliant with health standards.#@@#Additional Info#@#The Vollrath 37046 Refrigerated Mobile 3 Pans Signature Server has a stainless steel countertop and a fully enclosed design. It measures 46" W x 28" D x 34" H and operates at 120 volts, meeting NSF7 certification standards.#@@#General Info#@#Description #@# Transform your food service operation with a versatile refrigerated mobile server designed for efficiency and quality. This unit combines a sleek stainless steel countertop with a robust cold station, ensuring that your culinary creations remain fresh and appealing. Built for high-volume environments, it offers the perfect solution for serving cold dishes while maintaining optimal temperature control. #@@# Ample Pan Capacity#@# Featuring three pans, this mobile server accommodates a variety of food items, allowing for diverse menu options. The spacious design enables easy access for staff, streamlining service during peak hours. This capacity ensures that you can serve multiple dishes simultaneously without compromising on quality. #@@# Durable Stainless Steel Construction#@# The stainless steel top not only enhances the aesthetic appeal but also provides a durable surface that withstands the rigors of daily use. This material resists corrosion and is easy to clean, making it ideal for busy kitchens. The robust construction guarantees longevity, ensuring that your investment pays off over time. #@@# Mobile Design for Flexibility#@# Equipped with wheels, this unit allows for easy movement across your establishment. Whether you need to reposition it for a special event or simply want to clean the area, the mobile design offers unparalleled convenience. This feature enhances operational efficiency, enabling staff to adapt quickly to changing service needs. #@@# NSF and CSA Certified#@# This server meets rigorous safety and sanitation standards, as evidenced by its NSF and CSA certifications. These certifications assure you that the unit complies with health regulations, providing peace of mind in food safety. Trust in a product that prioritizes both performance and compliance in your food service operations. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Delivery times vary based on location. Inspect upon arrival for damage. Additional shipping charges may apply for special handling orders.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Vollrath 37046 Refrigerated Mobile 3 Pans Signature Server, perform regular maintenance. Clean stainless steel surfaces with mild detergent and a soft cloth to avoid scratches. Inspect condenser coils often and remove dust or debris for optimal cooling. Check door seals for wear and replace if needed. Keep the unit level for proper operation. Regularly monitor temperature settings to ensure food safety and compliance with NSF7 standards.