Stop compromising on storage performance or service speed. This under-counter refrigeration unit delivers robust cold storage, consistent temperature control, and durable construction designed for heavy daily use in professional kitchens. Owners and managers will appreciate a compact footprint that integrates seamlessly into workstations while maintaining 14.7 cubic feet of organized refrigerated capacity.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit before cleaning. Remove all food and shelves, wash shelves and drawers in warm, soapy water, rinse and dry. Wipe interior and aluminum surfaces with mild detergent; avoid abrasive pads. Clean condenser coils with a soft brush monthly to maintain efficiency and reduce energy use. Inspect and replace Santoprene gaskets if worn. Dry all components completely before reconnecting power to prevent corrosion and electrical hazards.#@@#Additional Info#@#Victory VURD60HC-2 undercounter refrigerator offers 14.7 cu. ft. capacity in a 60" layout.#@@#General Info#@#Description #@#
Stop compromising on storage performance or service speed. This under-counter refrigeration unit delivers robust cold storage, consistent temperature control, and durable construction designed for heavy daily use in professional kitchens. Owners and managers will appreciate a compact footprint that integrates seamlessly into workstations while maintaining 14.7 cubic feet of organized refrigerated capacity.
#@@# Interior Organization#@#
Engineers optimized the layout to hold ample product within a 60-inch width, providing 14.7 Cu. Ft. of usable space that suits prep lines and backbar storage. Shelving and drawer arrangements support foodservice workflows and reduce time spent retrieving items efficiently.
#@@# Durable Construction#@#
Fabricators clad the exterior in stainless steel with galvanized elements to resist wear and simplify sanitation procedures. Designers utilized a 1/2-inch stainless top to serve as a work surface and endure daily contact with pans and utensils, ensuring longevity.
#@@# Efficient Refrigeration#@#
Manufacturers installed a rear-mounted 1/5 HP compressor paired with R290 hydrocarbon refrigerant to deliver reliable cooling while meeting energy performance goals. Technicians can expect stable operation at 115 volts and 3 amps, making it suitable for standard kitchen circuits.
#@@# Accessible Storage Options#@#
The unit features a single self-closing door plus two drawers on telescoping slides with positive locking, accommodating either 4-inch or 6-inch deep pans for flexible organization. Staff will reduce handling time through smooth drawer motion and secure storage during service.
#@@# Precise Control System#@#
A full electronic control module provides accurate temperature management and simplifies setup for variable load conditions. Operators can monitor and adjust setpoints quickly to maintain product safety and quality effectively.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils weekly; remove dust with a soft brush and vacuum to maintain heat transfer. Clean interior surfaces with a mild detergent solution and soft cloth, rinse and dry thoroughly. Sanitize drawers and epoxy-coated shelves after heavy use; remove and soak in warm, soapy water, then air dry. Check Santoprene gaskets monthly for tears and reseat or replace within warranty terms. Level unit and verify 115v supply and proper airflow at rear.
