Built for high-volume kitchens, this 60" restaurant range delivers 268,000 BTU with liquid propane. It combines concentrated heat, a griddle, and two ovens to enhance throughput without disrupting service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the Venancio R602ST-24B36G-LP and shut off the LP supply. Remove grates and crumb tray. Clean griddle with scraper while warm, then wash with a mild degreasing solution and rinse. Wipe burners and stainless steel surfaces with non-abrasive cleaner; dry thoroughly. Vacuum condenser coils and check vents for grease build-up. Inspect oven seals and replace if worn. Restore power only after all components are dry to prevent electrical faults.#@@#Additional Info#@#Venancio USA R602ST-24B36G-LP is a 60" liquid propane restaurant range with four non-clog self-cleaning burners, a 36" 3/4" griddle, two standard ovens with spark ignition, stainless steel construction, and 268,000 BTU.#@@#General Info#@#Description #@#
Built for high-volume kitchens, this 60" restaurant range delivers 268,000 BTU with liquid propane. It combines concentrated heat, a griddle, and two ovens to enhance throughput without disrupting service.
#@@# Four Burners#@#
Four self-cleaning burners provide consistent open-flame heat. Manual valve controls allow precise sequencing of pots and pans during busy periods.
#@@# Griddle Plate#@#
The 36" wide, 3/4" thick griddle ensures even heat for searing and flat-top cooking. Its heavy construction stabilizes temperature and reduces recovery time.
#@@# Oven Capacity#@#
Two standard ovens with spark ignition and stainless steel cavities support baking, roasting, and holding. Each oven has three racks with four positions for flexible cooking.
#@@# Stainless Construction#@#
Stainless steel front, sides, splash guard, and grease trough resist corrosion and simplify cleaning. Crumb trays and a seamless oven door speed up sanitation.
#@@# Durable Frame#@#
A 14-gauge welded frame with 6" adjustable legs ensures stability and levels easily. It withstands thermal stress and supports heavy cookware.
#@@# Safety And Compliance#@#
The range includes an LP conversion kit, pressure regulator, and meets cULus and UL EPH safety standards. A standing pilot and manual controls ensure reliable operation.
Designed for institutional and commercial use, this unit prioritizes throughput, reliability, and maintenance access. Weighing 1,065 pounds, it vents via a stub back to integrate with standard kitchen exhaust systems.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To maintain the Venancio USA R602ST-24B36G-LP, clean burner ports and removable cast iron grates daily to prevent clogging and ensure consistent flame. Drain and wipe the grease trough and crumb tray after each shift to reduce fire risk. Degrease the 3/4" griddle plate with a scraper and warm soapy water; season lightly after drying. Inspect door seals and oven ignition daily; adjust legs for level stability weekly. Service gas regulator and LP conversion kit annually.
