Built for demanding kitchens, this 36" liquid propane range delivers high thermal power and throughput for restaurants, cafeterias, hospitals, and bars. Generating 149,000 BTU, it supports rapid searing, boiling, and continuous service while ensuring consistent surface temperatures across griddle and burners. It offers reliability, easy maintenance, and predictable energy performance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug gas and wait for cool. Remove grates and crumb tray; soak in warm, soapy water. Scrape griddle with a paddle while warm, then clean with a mild degreaser and rinse. Wipe stainless surfaces with non-abrasive cleaner and soft cloth. Clean burner ports with a soft brush; do not use metal picks. Vacuum condenser area and check seals. Dry all parts fully before reassembly and reconnecting gas. Regular cleaning prevents contamination, fires, and equipment failure.#@@#Additional Info#@#Venancio USA R36ST-12B24G-LP 36" liquid propane range delivers 149,000 BTU with two self-cleaning burners, 24" 3/4" griddle, stainless steel exterior, standard oven with spark ignition, LP kit and regulator included.#@@#General Info#@#Description #@#
Built for demanding kitchens, this 36" liquid propane range delivers high thermal power and throughput for restaurants, cafeterias, hospitals, and bars. Generating 149,000 BTU, it supports rapid searing, boiling, and continuous service while ensuring consistent surface temperatures across griddle and burners. It offers reliability, easy maintenance, and predictable energy performance.
#@@# Dual High-Output Burners#@#
Two self-cleaning burners provide intense heat for quick pan transitions and high-volume stovetop tasks. Cast iron grates resist deformation, maintain alignment, and ensure flame stability.
#@@# Heavy-Duty Griddle#@#
The 24" welded, 3/4" griddle plate ensures even conduction and a flat surface for proteins, pancakes, and sautéing. Its thickness reduces hot spots and supports peak production without temperature fluctuations.
#@@# Stainless Construction#@#
Stainless steel front, sides, splash guard, and grease trough resist corrosion and simplify cleaning. Seamless oven door and cavity surfaces allow quick wipe-downs and reduce microbial risks during nightly sanitation.
#@@# Integrated Standard Oven#@#
The standard oven includes spark ignition, three racks, and four positions for sheet and hotel pans. A removable crumb tray and stainless cavity simplify maintenance and support mixed-batch cooking.
#@@# Robust Frame And Support#@#
A 14-gauge welded frame and adjustable 6" legs ensure stability on uneven floors and reduce vibration during heavy use. The design maintains level operation and extends component life under constant loading.
#@@# Certified LP Package#@#
This LP configuration is cULus listed and UL EPH classified, including an LP conversion kit and pressure regulator for compliance. Standing pilot and manual valves ensure reliable ignition and precise flame control for trained staff.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Venancio USA R36ST-12B24G-LP range by cleaning burners and grates after each service to prevent clogging. Inspect and clear standing pilot assemblies weekly. Debris removal from grease trough and removable crumb tray must occur daily; sanitize with mild detergent and warm water. Season and level the 3/4" griddle plate after deep clean. Verify LP connections and pressure regulator monthly and confirm cULus compliance documentation is current.
