Stop compromising output for speed. This countertop natural gas griddle delivers focused heat distribution and precise temperature control for consistent results across high throughputs, making it a practical choice for kitchens that require steady production and simplified maintenance. Designed for professional operations since 1998, this unit combines robust construction with field serviceability and certified safety features to support long service cycles in demanding environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and turn off gas before cleaning. Scrape debris from the 3/4" smooth steel plate with a grill scraper while warm. Use mild detergent and warm water with a non-abrasive pad; rinse and dry. Remove and empty the stainless steel grease tray; degrease and sanitize. Clean burners, pilots, and troughs; check for blockages. Wipe stainless steel front and sides with a soft cloth. Regular cleaning prevents bacteria, fires, inefficiency, and equipment failures.#@@#Additional Info#@#Venancio USA PGT15G-CT-NG countertop natural gas griddle features a 15" cooking width, 30.52" depth, 3/4" polished steel plate, thermostatic control, 35,000 BTU output, and stainless steel construction, designed for commercial use.#@@#General Info#@#Description #@#
Stop compromising output for speed. This countertop natural gas griddle delivers focused heat distribution and precise temperature control for consistent results across high throughputs, making it a practical choice for kitchens that require steady production and simplified maintenance. Designed for professional operations since 1998, this unit combines robust construction with field serviceability and certified safety features to support long service cycles in demanding environments.
#@@# Plate Thickness#@#
A 3/4 inch thick smooth steel plate provides rapid heat transfer and strong thermal mass, allowing chefs to maintain consistent contact temperatures during continuous cooking. Operators will experience reduced hotspots and stable searing across the 15-inch width.
#@@# Thermostatic Control#@#
A single thermostatic control valve enables staff to set and hold target temperatures, improving product consistency and reducing overcooking. Kitchen teams will rely on repeatable performance during peak service windows.
#@@# Power Output#@#
A total of 35,000 BTU supplies ample energy for fast recovery when large quantities of product hit the plate, enabling higher throughput without long cooldowns. Managers will note shorter cycle times and predictable scheduling.
#@@# Construction Quality#@#
Stainless steel front and sides with a 14-gauge polished plate enhance corrosion resistance and simplify daily sanitation, allowing maintenance crews to clean surfaces quickly and retain a professional appearance. Inspectors will find durable materials suitable for commercial use.
#@@# Grease Management#@#
A removable stainless steel grease tray and accessible pilots with a front trough reduce downtime for cleaning and help prevent flare risks, enabling staff to perform routine maintenance efficiently and safely. Operations will gain predictable waste handling and simplified sanitation records.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Service personnel should daily scrape and wipe the 3/4" smooth steel plate to remove carbon and grease, then heat to vaporize residues and cool before applying light food-grade oil to prevent corrosion. Inspect and empty the removable stainless steel grease tray after each shift and clean the accessible pilots trough weekly to prevent ignition issues. Verify thermostatic control operation monthly and confirm gas fittings are leak-free using a soap solution. Tighten mounting hardware as needed.
