When throughput drives equipment choices, this fryer ensures high-volume production with consistent oil quality and controlled heat. Operators maintain continuous service across multiple cooking lines using four stainless steel vats with filtration and thermostatic control. The design prioritizes uptime and reliable performance for cafeterias, hospitals, and full-service kitchens.
LongDescription#@#NA#@@#Cleaning Instructions#@#Turn off gas and let oil cool. Drain oil into approved containers; filter per UltraClear Plus schedule. Wipe spills and clean vat interiors with mild degreaser and a non-abrasive pad. Remove and wash baskets and racks in hot, soapy water; sanitize and air dry. Vacuum vents and clean condenser areas to maintain ENERGY STAR efficiency. Inspect seals, thermostatic controls, and ignition; tighten fittings. Record date and technician initials after each service.#@@#Additional Info#@#Ultrafryer B-P20-18-4-UCP-LP is a 77.8" liquid propane, four-vat UltraGold fryer with 260,000 BTU, thermostatic controls, UltraClear Plus filtration, stainless steel vats, ENERGY STAR certified, 360 lbs capacity, 120v, casters with brakes.#@@#General Info#@#Description #@#
When throughput drives equipment choices, this fryer ensures high-volume production with consistent oil quality and controlled heat. Operators maintain continuous service across multiple cooking lines using four stainless steel vats with filtration and thermostatic control. The design prioritizes uptime and reliable performance for cafeterias, hospitals, and full-service kitchens.
#@@# High-Capacity Vats#@#
Four 18" vats hold up to 360 pounds of fat and accept 70–110 pound loads per vat for extended production runs. Stainless steel construction resists corrosion and simplifies cleaning during frequent use.
#@@# Phased-Array Heating#@#
A PAR-2 heat exchanger delivers 260,000 BTU output for fast recovery and stable oil temperature during peak cycles. Liquid propane energy with electronic ignition minimizes delays and reduces thermal drift.
#@@# Integrated Filtration#@#
UltraClear Plus filtration removes solids and extends oil life, cutting labor and waste. Built-in filtration ensures consistent product quality and lowers operating costs.
#@@# Precision Controls#@#
Thermostatic controls and a digital melt cycle provide precise temperature management for consistent frying. Operators adjust settings quickly for varying loads without sacrificing texture or color.
#@@# Service-Friendly Layout#@#
Lift-off components and a stainless steel frame allow easy access for cleaning and maintenance. Casters with brakes simplify repositioning while ensuring stability once leveled.
#@@# Compliance And Efficiency#@#
Designed to meet institutional standards, this fryer supports energy goals and simplifies kitchen integration with single-phase 120v electrical requirements.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect burners weekly; remove debris and check ignition spark for reliable starts. Drain and filter oil daily with UltraClear Plus; replace media per intervals. Clean vats with nonabrasive detergent after cooling; flush lines during melt cycle to prevent blockages. Test controls, calibrate if variance exceeds 2°F. Lubricate casters quarterly; verify brakes work.
