Stop settling for inadequate refrigeration when service demands scale. This worktop refrigerator combines robust cooling capacity with an integrated food prep surface, enabling continuous service flow without sacrificing temperature stability or access to ingredients. Operators will reduce restocking interruptions and maintain consistent cold chain control in busy kitchens.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove contents. Wipe interior with a mild soap solution and a soft cloth, then rinse and dry. Clean condenser coils every month to maintain efficiency. Degrease vents and oven-adjacent surfaces to reduce fire risk. Inspect door seals for cracks; replace if worn. Use non-abrasive cleaners on stainless steel exterior. Dispose of cleaning water per CSA guidelines when applicable. Regular cleaning prevents contamination, lowers energy use, and extends equipment life.#@@#Additional Info#@#True's TWT-60-32-HC two-section worktop refrigerator offers 17.8 cu. ft. capacity with a stainless steel top, front, and sides, side-mounted R-290 refrigeration, and a 1/10 HP compressor on 115 volts, 1.7 amps, CSA certified, made in USA.#@@#General Info#@#Description #@#
Stop settling for inadequate refrigeration when service demands scale. This worktop refrigerator combines robust cooling capacity with an integrated food prep surface, enabling continuous service flow without sacrificing temperature stability or access to ingredients. Operators will reduce restocking interruptions and maintain consistent cold chain control in busy kitchens.
#@@# Stainless Steel Top#@#
Engineers constructed the top from stainless steel to provide a durable work surface that resists corrosion and simplifies sanitation. Chefs gain a stable prep area sized for continuous use while staff perform quick cleanups between service periods.
#@@# Side Mounted Cooling#@#
Designed with a side-mounted refrigeration system, the unit places components for accessible maintenance and efficient airflow. Technicians can reach service points without disrupting refrigerated storage, and the arrangement improves heat rejection in line with commercial kitchen layouts.
#@@# Two Door Configuration#@#
Two doors deliver organized access to separate product zones, reducing cold loss during high-traffic operations. Cooks retrieve required items faster, which preserves internal temperature and minimizes compressor runtime.
#@@# Generous 17.8 Cu. Ft. Capacity#@#
The 17.8 cubic feet interior accommodates bulk prep pans and multiple ingredient containers for sustained service cycles. Kitchen managers can store larger volumes of perishable items on a single footprint, optimizing backline space and inventory staging.
#@@# Energy Friendly R-290 Refrigerant#@#
Employing R-290 refrigerant lowers environmental impact while maintaining efficient thermal performance. Facilities achieve reliable cooling with a charge that supports energy targets and aligns with modern regulatory preferences.
#@@# ADA Height Design#@#
Configured to ADA height standards, the refrigerator provides ergonomic access for a broad range of staff and service environments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the True TWT-60-32-HC Deep Work Top Refrigerator.#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove dust with a soft brush to maintain heat transfer efficiency. Clean interior surfaces with a mild detergent and warm water, rinsing and drying thoroughly to prevent residue buildup. Verify door gaskets for cracks or compression loss and replace when sealing weakens. Level the unit and confirm 115v supply and NEMA 5-15P connection for stable operation. Schedule compressor checks annually and use EPA-compliant R-290 handling procedures.
