Stop sacrificing storage capacity for countertop space. This undercounter refrigerator offers substantial chilled volume in a compact design, engineered to support high-turn kitchens while maintaining work surface continuity. Professionals will appreciate the consistent temperature control and robust construction tailored for continuous commercial use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove food. Wipe interior with mild soap and warm water; rinse and dry. Clean condenser coils every month using a brush or vacuum to maintain efficiency and lower energy use. Degrease door seals and hinge areas to prevent wear and leaks. Use non-abrasive cleaners on stainless steel exterior; polish along the grain. Inspect gasket condition and replace if cracked. Keep vents clear to reduce fire risk and ensure CSA and UL listed safety remains valid.#@@#Additional Info#@#True TUC-60-32-HC undercounter refrigerator: 29.75" H x 60.25" W x 32.25" D, 15.5 cu. ft.#@@#General Info#@#Description #@#
Stop sacrificing storage capacity for countertop space. This undercounter refrigerator offers substantial chilled volume in a compact design, engineered to support high-turn kitchens while maintaining work surface continuity. Professionals will appreciate the consistent temperature control and robust construction tailored for continuous commercial use.
#@@# Stainless Steel Exterior#@#
Engineers designed the exterior from durable stainless steel to withstand daily impacts and frequent cleaning. Operators can maintain a professional kitchen aesthetic while minimizing corrosion and wear over time.
#@@# Aluminum Interior#@#
Manufacturers selected an aluminum interior to promote fast thermal recovery and uniform cooling across trays and pans. Chefs will notice reduced hot spots and consistent product quality during peak service periods.
#@@# Two Solid Doors#@#
The unit features two solid doors that minimize internal heat gain during frequent access, enhancing energy efficiency. Staff will benefit from reliable separation of storage zones for better organization and inventory control.
#@@# Side Mounted Refrigeration#@#
Technicians positioned the compressor on the side for easier service access and improved airflow clearance beneath countertops. Maintenance crews can complete diagnostics and repairs more quickly, reducing downtime.
#@@# R-290 Refrigerant#@#
Designers specified R-290 refrigerant to lower environmental impact while maintaining high heat transfer efficiency. Facilities managers can meet sustainability targets without sacrificing cooling performance.
#@@# Low Profile Footprint#@#
Engineers configured a low profile chassis measuring 29.75 inches high, 60.25 inches wide, and 32.25 inches deep to fit beneath standard counters while offering 15.5 Cu. Ft. of usable capacity. Kitchen planners can optimize floor space and preserve workflow by integrating this unit into existing lines.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the True TUC-60-32-HC Deep Undercounter Refrigerator.#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove dust with a stiff brush to maintain efficiency. Clean interior surfaces weekly with mild detergent and warm water; rinse and dry to prevent corrosion. Check door gaskets daily for cracks or gaps and replace worn seals to maintain temperature stability. Level the unit during installation and check refrigerant lines and compressor connections every six months for leaks and vibration.
