Stop compromising throughput for consistency. This three-section prep unit delivers sustained chilled storage and high-capacity prep top organization for kitchens that require continuous service and predictable product temperatures.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove food pans. Empty and wash pans with warm, soapy water; rinse and dry. Clean stainless exterior with non-abrasive cleaner and soft cloth. Clean door gaskets and check seals; replace if cracked. Vacuum condenser coils monthly to maintain efficiency and lower energy use. Defat Mega Top and vents to reduce fire risk. Sanitize food-contact surfaces to remove bacteria and prevent foodborne illness. Reconnect power only when unit is fully dry.#@@#Additional Info#@#The True TSSU-72-30M SPEC SERIES three-section dual-side Mega Top prep unit features 72.38" width, rear refrigeration with R-290, 115 volts, 7.2 amps, stainless steel, three doors, 30-pan capacity, and 490 lbs shipping weight.#@@#General Info#@#Description #@#
Stop compromising throughput for consistency. This three-section prep unit delivers sustained chilled storage and high-capacity prep top organization for kitchens that require continuous service and predictable product temperatures.
#@@# Counter Height#@#
Counter height design promotes ergonomic access for staff while aligning with standard work tables. The unit measures 72.38 inches wide and 31.38 inches tall, enabling streamlined workflow and consistent prep surface alignment.
#@@# Mega Top Configuration#@#
The mega top accommodates up to 30 pans, allowing operators to stage ingredients for rapid assembly. Dual-side access provides simultaneous loading and service from either side, increasing throughput in busy lines.
#@@# Refrigeration System#@#
Rear-mounted refrigeration with R-290 refrigerant maintains stable temperatures across the cabinet and top pan area. The 1/2 horsepower compressor and side/rear breathing layout support continuous operation while optimizing cooling efficiency.
#@@# Build And Finish#@#
Stainless steel front, sides, and back deliver durable corrosion resistance and simple sanitation. The counter-height stainless exterior integrates with institutional kitchens and withstands frequent cleaning cycles.
#@@# Electrical And Controls#@#
The unit operates on 115 volts, 60 Hertz, single phase with a NEMA 5-15P plug and draws 7.2 amps. CSA and UL certifications confirm compliance with safety and electrical standards for commercial installations.
#@@# Access And Capacity#@#
Three insulated doors provide direct cabinet access to the 20 to 23 cubic feet refrigerated compartment, supporting organized storage of prepped ingredients. The 490-pound shipping weight reflects robust construction designed for sustained daily use.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Culinary Depot usually ships/delivers True TSSU-72-30M-B-DS-ST-HC~SPEC3 Dual Side Mega Top Sandwich/Salad Unit within # business days upon confirming cleared payment.#@@#Maintenance Guide#@#Inspect condenser coils weekly and remove dust with a soft brush or vacuum to maintain heat transfer and compressor efficiency. Drain and sanitize drain lines monthly using a food‑safe cleaner to prevent clogs. Verify door gaskets daily for compression; replace worn seals immediately to prevent temperature loss. Level the unit and confirm rear ventilation clearance per manufacturer guidelines. Record temperatures and service actions in a maintenance log.
