Unit mass reaches about 440 pounds, reflecting heavy-gauge materials and commercial components built for continuous operation. Maintenance teams will find access to service points designed for rapid diagnostics and parts replacement.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove contents before cleaning. Empty drip pans and dispose of debris. Mix mild detergent with warm water and scrub interior surfaces with a soft cloth. Rinse with clean water and dry thoroughly to prevent mold. Clean condenser coils monthly to improve efficiency. Degrease vents and oven exteriors to reduce fire risk. Inspect door seals and replace worn gaskets. Sanitize food-contact surfaces to prevent sickness and pass CSA inspections.#@@#Additional Info#@#True TBR72-RISZ1-L-S-GGG-1 72" stainless steel back bar cooler features three swing glass doors, R-290 refrigeration, 115v/60Hz/1-Ph power, 3.2 amps, 1/4 HP compressor, and weighs 440 pounds. CSA and cULus certified for commercial use.#@@#General Info#@#Description #@#
Unit mass reaches about 440 pounds, reflecting heavy-gauge materials and commercial components built for continuous operation. Maintenance teams will find access to service points designed for rapid diagnostics and parts replacement.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the True TBR72-RISZ1-L-S-GGG-1 Refrigerated Back Bar Cooler.#@@#Maintenance Guide#@#Inspect condenser coils monthly; remove dust with a soft brush or vacuum for efficiency. Clean interior surfaces weekly with mild detergent and warm water, then rinse and dry to prevent corrosion. Check door gaskets before each service; replace any that are cracked or lose sealing to maintain temperature. Level the unit and ensure it draws 3.2 amps on 115v service with a NEMA 5-15P plug. Monitor refrigerant R-290 for leaks and arrange CSA-certified technician service for repairs.
