Measured weight near 1.05 pounds keeps the tool maneuverable for extended shifts and supports quick repositioning across stations. Team members handle the unit comfortably during long service periods without sacrificing control.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe tin-plated mesh and wooden handle with a mild detergent and warm water, then rinse thoroughly and air dry. Scrub trapped food from mesh with a soft brush to prevent buildup that attracts pests and contaminates clean items and hands. Sanitize high-touch zones like handles and rims using a food-safe sanitizer per label. Inspect for corrosion or loose hooks; repair or replace promptly to maintain service life and pass health inspections.#@@#Additional Info#@#Thunder Group SLSTN3310 10" tin-plated strainer has a medium mesh, pan hooks, and a wooden handle for control and reduced heat transfer. It weighs 1.05 pounds and is durable for foodservice tasks, CSA-compatible.#@@#General Info#@#Description #@#
Measured weight near 1.05 pounds keeps the tool maneuverable for extended shifts and supports quick repositioning across stations. Team members handle the unit comfortably during long service periods without sacrificing control.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Thunder Group SLSTN3310 10" tin plated single mesh strainer before each shift for loose welds, corrosion, or splintered wood on the handle. Clean after use by rinsing under warm water to remove particulates, then apply mild detergent and scrub with a soft brush along the mesh. Sanitize with a food-grade sanitizer per manufacturer instructions. Dry thoroughly with a clean towel and store in a dry, ventilated area to prevent rust.
