Stop sacrificing drainage control for speed. These 10" tin-plated fine mesh strainers deliver precise filtration and fast throughput for busy kitchens, enabling consistent product quality while withstanding continuous use. Designed for foodservice settings, the strainers combine a fine single mesh with pan hooks and an enclosed wooden handle to support frequent handling and reduce operator fatigue.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe mesh and handle after each use with a mild detergent and warm water; rinse thoroughly to remove food residue and soap. Scrub fine mesh gently with a soft brush to dislodge trapped particles, paying attention to pan hooks and the enclosed wooden handle. Sanitize high-touch zones like handles and rims with an approved sanitizer to prevent germ transfer and reduce inspection risk. Store dry to prevent tin plating corrosion and to deter pests and material degradation.#@@#Additional Info#@#Thunder Group SLSTN3110 10" tin-plated mesh strainer has a 10" bowl, wooden handle, pan hooks, and tin-plated steel for durability. Sold in packs of six, ideal for commercial kitchens.#@@#General Info#@#Description #@#
Stop sacrificing drainage control for speed. These 10" tin-plated fine mesh strainers deliver precise filtration and fast throughput for busy kitchens, enabling consistent product quality while withstanding continuous use. Designed for foodservice settings, the strainers combine a fine single mesh with pan hooks and an enclosed wooden handle to support frequent handling and reduce operator fatigue.
#@@# Fine Mesh#@#
The tin-plated fine mesh captures small particulates while allowing rapid liquid flow, preserving clarity in stocks, sauces, and purées. This construction reduces rework and ensures consistent texture across batches.
#@@# Tin Plated Steel#@#
Tin-plated steel resists corrosion in acidic and hot preparations, extending service life under heavy use. Kitchens maintain performance without frequent replacement, lowering operating costs.
#@@# Ten Inch Diameter#@#
A 10" diameter bowl provides ample surface area for efficient straining of larger volumes while fitting standard pots and steam kettles. Chefs can process substantial batches without repeated transfers.
#@@# Pan Hooks#@#
Integrated pan hooks stabilize the strainer on pots and pans to free hands for ladling or stirring. This stability speeds line work and improves safety during high-volume production.
#@@# Enclosed Wooden Handle#@#
The enclosed wooden handle insulates against heat and provides ergonomic grip for repeated lifting and draining. Staff handle the tool confidently during hot, continuous service.
#@@# Single Mesh Design#@#
The single mesh configuration simplifies cleaning and minimizes clogging compared with layered alternatives, enabling quicker turnaround between uses. Operations sustain throughput with less downtime for maintenance.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Thunder Group SLSTN3110 strainer by rinsing after use to remove food particles. Soak in warm, soapy water and gently scrub the tin-plated mesh with a soft brush to prevent clogs. Dry thoroughly to avoid corrosion. Wipe the wooden handle with a damp cloth; don’t soak it. Check pan hooks and mesh for damage, replacing if worn. Store hanging or flat in a dry area to maintain performance.
